44 SPANISH STREET INN
44 Spanish Street
Saint Augustine, Florida, 32084
Old City
Saint Johns County County
Overall Food Safety Rating
★★☆☆☆ (2.3/5)
Based on 4 health inspection reports
Location Map
Loading map...
Nearby Locations
All Inspection Reports
Inspection on 2/12/2025
High Priority
0
Intermediate
1
Basic
0
Total
1
Disposition: Follow-up Inspection Required
Inspection Details:
- 53B-01-5:Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed no proof of food handler training for food employees. Repeat Violation Admin Complaint - From follow-up inspection 2025-02-12: Operator is selling establishment and is not obtaining certifications Admin Complaint
Food safety inspection conducted on 2/12/2025 revealed 1 total violations (0 high priority, 1 intermediate, 0 basic).
Inspection on 12/12/2024
High Priority
3
Intermediate
3
Basic
1
Total
7
Disposition: Follow-up Inspection Required
Inspection Details:
- 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed interior of oven soiled with grease.
- 08B-02-4:High Priority - Displayed food not properly protected from contamination. Observed sausage patties and bagels and muffins in basket without sneeze guard on self service counter for breakfast.
- 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. Observed license expired 6/1/2024. Person in charge attempted to renew during inspection. Person in charge showed me payment summary with validation number 248504725 and trace number 31378082 **Corrective Action Taken** Admin Complaint
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed Mini refrigerator: butter (54F - Cold Holding). Discussed with person in charge. Person in charge state butter has been in refrigerator throughout the three hour breakfast. Person in charge placed in larger refrigerator to cool. **Corrective Action Taken**
- 53A-02-7:Intermediate - Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. Observed no proof of current food manager training on-site. Repeat Violation Admin Complaint
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed no proof of food handler training for food employees. Repeat Violation Admin Complaint
- 03F-10-5:Intermediate - No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Observed no written plan for breakfast items kept on time control and disposed of after breakfast. Provided blank written procedures to person in charge.
Food safety inspection conducted on 12/12/2024 revealed 7 total violations (3 high priority, 3 intermediate, 1 basic).
Inspection on 10/9/2023
High Priority
1
Intermediate
2
Basic
0
Total
3
Disposition: Follow-up Inspection Required
Inspection Details:
- 50-17-3:High Priority - - From initial inspection : High Priority - Operating with an expired Division of Hotels and Restaurants license. License expired 6/1/23. Repeat Violation Admin Complaint - From follow-up inspection 2023-10-09: License has not been renewed as of this callback. Admin Complaint
- 53A-01-7:Intermediate - - From initial inspection : Intermediate - Manager or person in charge lacking proof of food manager certification. No proof of food handler training available onsite. Repeat Violation Warning - From follow-up inspection 2023-10-09: No proof of certified food manager training during this callback. Admin Complaint
- 53B-01-5:Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. No proof of food handler training for staff hired more than 60days. Repeat Violation Warning - From follow-up inspection 2023-10-09: No state approved training observed. Admin Complaint
Food safety inspection conducted on 10/9/2023 revealed 3 total violations (1 high priority, 2 intermediate, 0 basic).
Inspection on 8/9/2023
High Priority
1
Intermediate
4
Basic
2
Total
7
Disposition: Follow-up Inspection Required
Inspection Details:
- 10-01-5:Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed handle of scoop touching bisquick and sugar in bulk containers. Discussed with person in charge.
- 36-30-4:Basic - Wall not smooth, nonabsorbent and easily cleanable in food preparation, food storage, warewashing areas or bathroom. Observed repaired wall in dry storage not sealed making it absorbent.
- 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. License expired 6/1/23. Repeat Violation Admin Complaint
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided written procedures and discussed with person in charge. **Corrective Action Taken**
- 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. No proof of food handler training available onsite. Repeat Violation Warning
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. No proof of food handler training for staff hired more than 60days. Repeat Violation Warning
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided employee reporting agreement and discussed with person in charge. **Corrective Action Taken**
Food safety inspection conducted on 8/9/2023 revealed 7 total violations (1 high priority, 4 intermediate, 2 basic).