ANASTASIA LANES

ANASTASIA LANES located in ST AUGUSTINE BCH has undergone 4 health department inspections, achieving a 3.1/5 overall safety rating. Recent inspections show improving food safety practices.

SR 3
Florida
Saint Johns County County

Overall Food Safety Rating

★★★☆☆ (3.1/5)
Based on 4 health inspection reports

All Inspection Reports

Inspection Date: 8/6/2025

Inspection #: Visit ID: 13483311

  • N/A:No Violations Were Observed

Inspection Date: 8/5/2025

Inspection #: Visit ID: 10937761

  • 02C-01-5:High Priority - Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Multiple food items in fridge over 7 day limit.
  • 35A-04-4:High Priority - Rodent activity present as evidenced by rodent droppings found. Observed 65 rodent droppings near and behind pizza make oven in back kitchen area. Admin Complaint
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener soiled. Repeat Violation

Inspection Date: 12/18/2024

Inspection #: Visit ID: 8719420

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed mold like substance - like substance on the interior of ice machine. Corrected On-Site
  • 10-12-5:Basic - In-use ice scoop stored on soiled surface between uses. Observed container used for ice scoop was soiled. Operator cleaned container and scoop. Corrected On-Site Repeat Violation
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed can opener with food debris. Operator cleaned can opener. Corrected On-Site

Inspection Date: 6/6/2024

Inspection #: Visit ID: 8341234

  • 36-17-5:Basic - Floor tiles missing and/or in disrepair. Floor tiles are cracked in kitchen.
  • 10-12-5:Basic - In-use ice scoop stored on soiled surface between uses. Ice bucket in dirty container. Person in charge washed, rinsed and sanitized ice scoop and container. Corrected On-Site
  • 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. Expired 6.1.24.
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed to operator during inspection. **Corrective Action Taken**
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Soda nozzles have debris build up inside. Person in charge cleaned soda head. Corrected On-Site
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Establishment has no proof of reporting health issues. Emailed to operator during inspection. **Corrective Action Taken**