DirtyFLRestaurant Inspection Data

COASTAL ICE CREAM AND SWEET BAR

Health inspection records show COASTAL ICE CREAM AND SWEET BAR in SOUTH PASADENA has 3 inspections with a food safety rating of 2.7/5. Recent inspections indicate some food safety concerns.

Last inspection: 4 months ago · 3 reports on file

6801 Gulfport Boulevard South
Florida, 33707
Pinellas County County

Overall Food Safety Rating

★★½☆☆ (2.7/5)
Based on 3 health inspection reports

All Inspection Reports

12/1/2025· 4mo ago

Visit ID: 10923652

Met Inspection Standards

2 high, 4 basic

  • 32-04-4:Basic - Bathroom located inside establishment not completely enclosed with self-closing doors.
  • 50-09-4:Basic - Current Hotel and Restaurant license not displayed.
  • 14-09-4:Basic - Cutting board has cut marks and some staining and is no longer cleanable. Repeat Violation
  • 33-16-4:Basic - Open dumpster lid.
  • 35A-02-7:High Priority - Live, small flying insects found 1 live fly near hand wash sink near 3 compartment sink. I rinsed it down the drain while I was washing my hands. Corrected On-Site
  • 41-18-4:High Priority - Warewashing sanitizing solution exceeding the maximum concentration allowed. Triple Sink (Quaternary 500ppm, diluted and retested at 200 PPM) Corrected On-Site

11/26/2024· 1y 4mo ago

Visit ID: 8786784

Met Inspection Standards

2 basic

  • 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Repeat Violation
  • 02D-03-4:Basic - Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. Ice cream cakes made at location for grab and go not labeled properly. Manager moved all food items to back of kitchen reach-in freezer. Corrected On-Site

10/5/2023· 2y 6mo ago

Visit ID: 8385573

Met Inspection Standards

1 high, 2 int, 1 basic

  • 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Cutting board has cut marks on reach in cooler.
  • 08A-02-6:High Priority - Raw animal food stored over or with ready-to-eat food in a reach in cooler - not all products commercially packaged. Hard shell eggs over ready to eat food in reach-in cooler. Manager moved eggs. Corrected On-Site
  • 02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Milk opened on 10-4-23 no date mark. Manager date marked milk. Corrected On-Site
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed management posted.