AGUADULCE COLOMBIAN CAFE

Name: AGUADULCE COLOMBIAN CAFE
Address: 569 BEVILLE RD, SOUTH DAYTONA, FL, 32119-2062, US
Rating: 3

569 BEVILLE RD, SOUTH DAYTONA 32119-2062

★★★☆☆ (3.0/5)

Based on 4 health inspection reports

All Inspection Reports

Inspection #: Visit ID: 8992741

36-36-4:Basic - Ceiling tile missing. Back area
02D-03-4:Basic - Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. Desserts
02C-01-5:High Priority - Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Date incorrect per operator, ham 5/5
03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Sausage 44F Frigidaire drawer

Inspection #: Visit ID: 8992305

21-07-4:Basic - - From initial inspection : Basic - Wiping cloth chlorine sanitizing solution not at proper minimum strength. Corrected to 50 ppm cl Corrected On-Site Warning - From follow-up inspection 2024-12-03: Greater than 200 ppm cl **Time Extended**

Inspection #: Visit ID: 8782755

02D-03-4:Basic - Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. Warning
21-07-4:Basic - Wiping cloth chlorine sanitizing solution not at proper minimum strength. Corrected to 50 ppm cl Corrected On-Site Warning
01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Warning
03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Empanadas 122-130F in warmer for 4.5 hours. See stop sale Warning
53A-02-7:Intermediate - Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. Manager certification expired Warning
53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Only other employee Warning
02C-03-5:Intermediate - Pork purchased from another restaurant as ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Pork purchased last week Warning

Inspection #: Visit ID: 8642625

32-04-4:Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. -unisex bathroom
35B-01-4:Basic - Exterior door has a gap at the top and side that opens to the outside.