DALYS FLAME BROIL
10754 70TH AVE UNIT C
Overall Food Safety Rating
★★½☆☆ (2.5/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 8/14/2024
High Priority
0
Intermediate
1
Basic
4
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 36-73-4:Basic - - From initial inspection : Basic - Floor soiled/has accumulation of debris. Under fryers on cook line. Behind soda machine **Repeat Violation** - From follow-up inspection 2024-08-14: **Time Extended**
- 23-03-4:Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters soiled **Repeat Violation** - From follow-up inspection 2024-08-14: **Time Extended**
- 33-16-4:Basic - - From initial inspection : Basic - Open dumpster lid. Shared dumpster with other businesses **Repeat Violation** - From follow-up inspection 2024-08-14: **Time Extended**
- 36-27-5:Basic - - From initial inspection : Basic - Wall soiled with accumulated grease, food debris, and/or dust. Above cooler on cook line **Repeat Violation** - From follow-up inspection 2024-08-14: **Time Extended**
- 22-02-4:Intermediate - - From initial inspection : Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Metal shelve holding bread soiled on cook line - From follow-up inspection 2024-08-14: **Time Extended**
Food safety inspection conducted on 8/14/2024 revealed 5 total violations (0 high priority, 1 intermediate, 4 basic).
Inspection on 8/13/2024
High Priority
1
Intermediate
2
Basic
6
Total
9
Disposition: Follow-up Inspection Required
Inspection Details:
- 08B-49-4:Basic - Employee personal food not properly identified and segregated from food to be served to the public. Personal food not segregated on shelves in walk in cooler **Repeat Violation**
- 36-73-4:Basic - Floor soiled/has accumulation of debris. Under fryers on cook line. Behind soda machine **Repeat Violation**
- 08B-38-4:Basic - Food stored on floor. Box of potatoes on floor in walk in cooler
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters soiled **Repeat Violation**
- 33-16-4:Basic - Open dumpster lid. Shared dumpster with other businesses **Repeat Violation**
- 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Above cooler on cook line **Repeat Violation**
- 35A-04-4:High Priority - Rodent activity present as evidenced by rodent droppings found. 3 rodent droppings observed on floor under triple sink, staff cleaned and sanitized area **Corrected On-Site** **Repeat Violation**
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Metal shelve holding bread soiled on cook line
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Hand sink next to three comp sink, replaced **Corrected On-Site** **Repeat Violation**
Food safety inspection conducted on 8/13/2024 revealed 9 total violations (1 high priority, 2 intermediate, 6 basic).