CHIPOTLE MEXICAN GRILL #4727
US Highway 27 North
Florida, 33870
Highlands County County
Overall Food Safety Rating
★★★½☆ (3.5/5)
Based on 3 health inspection reports
Location Map
Loading map...
Nearby Locations
All Inspection Reports
Inspection on 1/21/2025
High Priority
0
Intermediate
1
Basic
2
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee drink in the back of the kitchen on top of a burrito box, operator removed. **Corrected On-Site**
- 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Observed stack of pans on shelve in kitchen that were still wet and dripping, operator removed. **Corrected On-Site**
- 27-16-4:Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Handwashing sink in the second restroom , no hot water, operator stated there is a work order in and they are going to be out today. **Corrective Action Taken**
Food safety inspection conducted on 1/21/2025 revealed 3 total violations (0 high priority, 1 intermediate, 2 basic).
Inspection on 9/19/2024
High Priority
0
Intermediate
0
Basic
1
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- 13-04-4:Basic - - From initial inspection : Basic - Employee with no beard guard/restraint while engaging in food preparation. Employee with no beard guard, operator had none on site. **Repeat Violation** **Warning** - From follow-up inspection 2024-09-19: Operator states they have been ordered. **Time Extended**
Food safety inspection conducted on 9/19/2024 revealed 1 total violations (0 high priority, 0 intermediate, 1 basic).
Inspection on 9/13/2024
High Priority
2
Intermediate
0
Basic
2
Total
4
Disposition: Follow-up Inspection Required
Inspection Details:
- 13-04-4:Basic - Employee with no beard guard/restraint while engaging in food preparation. Employee with no beard guard, operator had none on site. **Repeat Violation** **Warning**
- 35B-01-4:Basic - Exterior door left prop open. Operator was educated and closed door. **Corrected On-Site** **Warning**
- 12A-13-4:High Priority - Employee handled soiled equipment or utensils and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee touched dirty garbage can then touched clean equipment without washing hands. Employee was educated on proper technique and washed hands. **Corrective Action Taken** **Warning**
- 35A-02-6:High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Four small flying insects by back door by office. Two small flying insects in kitchen area, not landing on food. Operator has contacted pest control to put up fly traps. **Corrective Action Taken** **Warning**
Food safety inspection conducted on 9/13/2024 revealed 4 total violations (2 high priority, 0 intermediate, 2 basic).