DirtyFLRestaurant Inspection Data

HONEY PINEAPPLE

HONEY PINEAPPLE in SATELLITE BEACH has 6 health inspections on record with an overall food safety rating of 3.8/5. Recent inspections indicate some food safety concerns.

Last inspection: 1 weeks ago · 6 reports on file

1550 FL A1A
Florida, 32937
Brevard County County

Overall Food Safety Rating

★★★½☆ (3.8/5)
Based on 6 health inspection reports

All Inspection Reports

4/6/2026· 1w ago

Visit ID: 13544909

Follow-up Inspection Required

3 high, 8 int, 1 basic

  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Hand sink on cook line.
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Cook line cooler drawer has shell eggs stored over fresh spinach
  • 08A-17-6:High Priority - Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer - not all products commercially packaged. Chicken tenders over plant based foods in reach in freezer, operator moved chicken to bottom Corrected On-Site
  • 12A-09-4:High Priority - Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Cook cracked eggs with gloves, then handled clean utensils.
  • 03C-89-4:Intermediate - Establishment conducts non-continuous cooking of raw animal foods without written procedures approved by the division. Poached eggs
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing.
  • 02B-01-5:Intermediate - Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Poached eggs and smoked salmon. Warning
  • 53A-05-6:Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Cook line hand sink, operator placed towels at sink Corrected On-Site
  • 03F-10-5:Intermediate - No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Butter kept on time.emailed time plan to operator
  • 53B-14-5:Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Pierre expired
  • 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Spray bottles hanging by triple sink not labeled, operator labeled. Corrected On-Site

10/9/2025· 6mo ago

Visit ID: 10892720

Met Inspection Standards
  • N/A:No Violations Were Observed

3/25/2025· 1y ago

Visit ID: 10721138

Met Inspection Standards

1 int, 2 basic

  • 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. Corrected On-Site
  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Rice in plastic bin not labeled and salt in small container not labeled Corrected On-Site
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Handwashing sink by dish pit Corrected On-Site

11/15/2024· 1y 5mo ago

Visit ID: 8728720

Met Inspection Standards
  • N/A:No Violations Were Observed

5/2/2024· 1y 11mo ago

Visit ID: 8538347

Met Inspection Standards

2 basic

  • 16-23-4:Basic - Accumulation of lime scale on the inside of the dishmachine.
  • 33-10-4:Basic - Inside/outside of dumpster not clean. Large accumulation of yard debris in dumpster area around dumpster can.

10/27/2023· 2y 5mo ago

Visit ID: 8350690

Met Inspection Standards

1 high, 2 basic

  • 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. Co2 tanks by walk in cooler not chained Corrected On-Site
  • 32-12-5:Basic - Covered waste receptacle not provided in women's bathroom. Missing covered receptacle in handicapped stall.
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw fish over bread in reach in freezer. Corrected On-Site