TOASTED YOLK CAFE LAKEWOOOD RANCH
Based on 3 health inspections, TOASTED YOLK CAFE LAKEWOOOD RANCH in SARASOTA has earned a 3.7/5 food safety rating. Recent inspections show improving food safety practices.
6562 UNIVERSITY PKWY STE 150
Overall Food Safety Rating
★★★½☆ (3.7/5)
Based on 3 health inspection reports
All Inspection Reports
Inspection Date: 9/29/2025
Inspection #: Visit ID: 13477309
- 40-06-5:Basic - - From initial inspection : Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee speakers stored on the cook line and purses stored next to food products at the server station. Operator removed them. Corrected On-Site Warning - From follow-up inspection 2025-09-29: **Time Extended**
- 46-04-4:- From initial inspection : Exit door locked. For reporting purposes only. Observed the side emergency exit door locked. - From follow-up inspection 2025-09-29: **Time Extended**
- 16-62-1:Intermediate - - From initial inspection : Intermediate - No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine. Observed no device to test their high temp dish machine. Warning - From follow-up inspection 2025-09-29: **Time Extended**
Inspection Date: 7/30/2025
Inspection #: Visit ID: 10898410
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed an employee drink stored on the cook line. Operator removed it. Corrected On-Site Warning
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee speakers stored on the cook line and purses stored next to food products at the server station. Operator removed them. Corrected On-Site Warning
- 10-01-5:Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed in use scoop handles in contact with dry goods. Operator removed the handles. Corrected On-Site Warning
- 35B-02-4:Basic - Insect control device installed over food preparation area. Observed a fly sticky trap stored over food products in their server station. Operator moved the products. Corrected On-Site Warning
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Observed missing hand signs at their bathrooms. Warning
- 25-05-4:Basic - Single-service articles improperly stored. Observed their coffee filter not properly stored between uses. Operator placed them in a container. Corrected On-Site Warning
- 46-04-4:Exit door locked. For reporting purposes only. Observed the side emergency exit door locked.
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed their can opener with debris build up. Operator placed the can opener in the dish are for cleaning. **Corrective Action Taken** Warning
- 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed no test kit for their sink and surface sanitizer. Warning
- 16-62-1:Intermediate - No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine. Observed no device to test their high temp dish machine. Warning
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed no proof of employee training. Warning
Inspection Date: 1/3/2025
Inspection #: Visit ID: 8279193
- N/A:No Violations Were Observed