DirtyFLRestaurant Inspection Data

PEACH'S RESTAURANT

Food safety records indicate PEACH'S RESTAURANT in SARASOTA has 5 inspections with a 3.4/5 overall rating. Recent inspections indicate some food safety concerns.

6386 North Lockwood Ridge Road
Florida, 34243
Manatee County County

Overall Food Safety Rating

★★★☆☆ (3.4/5)
Based on 5 health inspection reports

All Inspection Reports

Inspection Date: 9/22/2025

Inspection #: Visit ID: 10918982

  • 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed soiled ceiling vents in the kitchen.
  • 36-03-4:Basic - Cove molding at floor/wall juncture broken/missing. Observed cove tile and tiles above broken exposing the inside wall under the dish table.
  • 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed a personal cell phone on the cutting board while preparing food and then the employee was checking the phone without handwashing or glove change.
  • 13-07-4:Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed all kitchen employees wearing watches and jewelry during food preparation.
  • 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. Observed employees engaging in food prep without a hair restraint.
  • 10-20-4:Basic - In-use tongs stored on equipment door handle between uses. Observed tongs stored on the oven door handles.
  • 35B-05-4:Basic - Outer openings not protected during operation and vermin and/or environmental cross contamination present. Observed the back door open during service without a screen door.
  • 12A-13-4:High Priority - Employee handled soiled equipment or utensils and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed an employee handling soiled dishware and then clean dishware without washing his hands.
  • 12A-09-4:High Priority - Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Observed the line cook changing tasks without changing gloves.

Inspection Date: 2/27/2025

Inspection #: Visit ID: 8866176

  • 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed a soiled vent over the double doors in the kitchen.
  • 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed an employee's cell phone on the cutting board where they prepare food. Corrected On-Site
  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Observed a clear container with a product removed from it's original packaging and not labeled. Corrected On-Site
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed a colander in the handwashing sink next to the grill used for draining food.

Inspection Date: 8/20/2024

Inspection #: Visit ID: 8747195

  • 12A-09-4:High Priority - Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Observed an employee changing tasks from soiled equipment to ready to eat food without changing gloves or washing hands. **Corrective Action Taken**

Inspection Date: 4/4/2024

Inspection #: Visit ID: 8458217

  • 10-20-4:Basic - In-use tongs stored on equipment door handle between uses. Observed tongs stored on oven door handle. Corrected On-Site
  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Observed cook line handwashing sink with a bucket and scouring pad inside sink. Corrected On-Site

Inspection Date: 7/28/2023

Inspection #: Visit ID: 8363979

  • 36-36-4:Basic - Ceiling tile missing. Observed ceiling tile missing in back storage area over chemical shelf.
  • 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed personal drink in ice bath with pancake batter. Corrected On-Site Repeat Violation
  • 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Observed hotel pans and cambro's stored away wet. Repeat Violation
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed outside of dish machine with debris and lime build up.