ZORBA'S RESTAURANT
115 E 1 ST
Overall Food Safety Rating
★★½☆☆ (2.9/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 4/3/2024
High Priority
0
Intermediate
2
Basic
3
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. Corrected On-Site
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Corrected On-Site
- 14-11-5:Basic - Equipment in poor repair. -gaskets on reach in cooler at front counter soiled and torn Repeat Violation
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. -can opener Corrected On-Site
- 02B-02-5:Intermediate - Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. -provided to operator
Food safety inspection conducted on 4/3/2024 revealed 5 total violations (0 high priority, 2 intermediate, 3 basic).
Inspection on 12/7/2023
High Priority
1
Intermediate
1
Basic
3
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. On the white divider a moldlike substance is found
- 14-11-5:Basic - Equipment in poor repair. Gasket to the low boy cooler is damaged
- 25-05-4:Basic - Single-service articles improperly stored. Pan liners stored on the floor
- 02C-01-5:High Priority - Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Stuffing from 11/22
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled.
Food safety inspection conducted on 12/7/2023 revealed 5 total violations (1 high priority, 1 intermediate, 3 basic).