MONTEGO BAY CARIBBEAN TAKE OUT RESTAURANT
French Avenue
Sanford, Florida, 32771
Seminole County County
Overall Food Safety Rating
★★☆☆☆ (2.1/5)
Based on 2 health inspection reports
Location Map
Loading map...
Nearby Locations
All Inspection Reports
Inspection on 1/29/2025
High Priority
1
Intermediate
3
Basic
3
Total
7
Disposition: Met Inspection Standards
Inspection Details:
- 36-73-4:Basic - Floor soiled/has accumulation of debris. -floor underneath fryer has a light accumulation of grease and food debris
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -side of fryer has an accumulation of grease and food debris -hood filters over cooking equipment have an accumulation of grease and food debris
- 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. **Corrected On-Site**
- 22-45-4:High Priority - Food-contact surfaces not sanitized after cleaning, before use. Do not use equipment/utensils not properly sanitized. -operator filled chlorine sanitizer compartment of triple sink and sanitized food-contact surfaces **Corrected On-Site**
- 22-02-4:Intermediate - Food-contact surface soiled with food debris. -white cutting board stained on prep table
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. -handwash sink in kitchen used to empty store apple juice container, operator removed **Corrected On-Site**
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. -handwash sink in unisex bathroom, operator restocked -handwash sink in kitchen, operator restocked **Corrected On-Site**
Food safety inspection conducted on 1/29/2025 revealed 7 total violations (1 high priority, 3 intermediate, 3 basic).
Inspection on 8/29/2024
High Priority
1
Intermediate
0
Basic
4
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 14-11-5:Basic - Equipment in poor repair. -double door stainless steel reach-in cooler left door gasket torn
- 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. -white chest freezer
- 22-08-4:Basic - Interior of microwaves have a light accumulation of grease/food debris.
- 21-07-4:Basic - Wiping cloth chlorine sanitizing solution not at proper minimum strength. -tested 0ppm, operator refilled bucket, retested 200 ppm **Corrected On-Site**
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. -raw shell eggs stored above washed produce in white reach-in cooler, operator reorganized reach-in cooler **Corrected On-Site** **Repeat Violation**
Food safety inspection conducted on 8/29/2024 revealed 5 total violations (1 high priority, 0 intermediate, 4 basic).