GREAT WALL CHINESE RESTAURANT
Reid Avenue
Florida
North Port St. Joe
Gulf County County
Overall Food Safety Rating
★★½☆☆ (2.5/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 1/29/2025
High Priority
1
Intermediate
0
Basic
3
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. -white chest freezer **Repeat Violation**
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -sides of fryers/wok station has a significant accumulation of grease and food debris **Repeat Violation**
- 21-07-4:Basic - Wiping cloth chlorine sanitizing solution not at proper minimum strength. -tested 0ppm, operator added chlorine sanitizer, retested 50ppm **Corrected On-Site**
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. -raw beef stored on top of sauce bucket in walk-in cooler, operator relocated **Corrected On-Site**
Food safety inspection conducted on 1/29/2025 revealed 4 total violations (1 high priority, 0 intermediate, 3 basic).
Inspection on 8/29/2024
High Priority
1
Intermediate
1
Basic
5
Total
7
Disposition: Met Inspection Standards
Inspection Details:
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. -employee folding chair stored on top of bag of sugar in dry storage area, operator removed **Corrected On-Site**
- 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. -white chest freezer in front area
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -sides of fryers and cooking equipment have a significant accumulation of grease and food debris -walk-in cooler door gasket soiled **Repeat Violation**
- 06-01-5:Basic - Time/temperature control for safety food thawed in an improper manner. -raw chicken thawing at room temperature on triple sink drain board, operator relocated to walk-in cooler **Corrected On-Site**
- 29-11-4:Basic - Water leaking from pipe and/or faucet/handle. -triple sink left side faucet leaking
- 08A-17-6:High Priority - Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer - not all products commercially packaged. -raw chicken over raw pork in left side white chest freezer -raw chicken over raw shrimp in white stand up freezer
- 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. -egg rolls stored in walk-in cooler, per operator cooked on Tuesday, 8/27/2024, operator dated **Corrected On-Site**
Food safety inspection conducted on 8/29/2024 revealed 7 total violations (1 high priority, 1 intermediate, 5 basic).