JIMMY BEAR'S BBQ

Name: JIMMY BEAR'S BBQ
Address: 4247-4253 13 ST, SAINT CLOUD, FL, 34769, US
Rating: 2.9

818 Pennsylvania Avenue

Florida, 34769

Osceola County County

★★½☆☆ (2.9/5)

Based on 4 health inspection reports

All Inspection Reports

Inspection #: Visit ID: 8862518

32-04-4:Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Women's and men's bathroom doors
13-04-4:Basic - Employee with no beard guard/restraint while engaging in food preparation. Observed employee engaged in food prep with no beard guard
35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside. Exit door by women's bathroom in dining room
14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Ice cream reach in freezer at bar Chest freezer at cooks line
22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Reach in drawer where french fries are stored across from first walk in cooler
02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Sugar in white container at drink station Corrected On-Site
02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Heavy whipping cream at bar,per operator opened over 24hours Corrected On-Site

Inspection #: Visit ID: 8727749

32-04-4:Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Four of the restrooms
35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside. Exit doors located by the men and women bathrooms in the dining area
33-20-4:Basic - Grease on the ground and/or pad around grease receptacle. By food truck at back of facility
14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Chest freezer in kitchen
36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Wall by steam table
02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Sugar in white container by the ice tea set up
02C-01-5:High Priority - Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Corn bean salsa date marked on 7/24
01B-13-4:High Priority - Stop Sale issued due to food not being in a wholesome, sound condition. Corn bean salsa date marked on 7/24
22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Hot boxes stored outside,some doors are open and have dirt and debris side of them
41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Brown chemical in spray bottle no label at dish wash area on rack where chemicals are stored

Inspection #: Visit ID: 8462006

22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Bar area.
32-04-4:Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Restrooms at front counter.
14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Long board at steam table.
23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Low boy freezer with dirty gaskets.

Inspection #: Visit ID: 8349574

14-11-5:Basic - Equipment in poor repair. Microwave handle cookline
08B-38-4:Basic - Food stored on floor. Walk in freezer
23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets small reach in freezer on cookline Gaskets small 2 door reach in cooler
22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board on cookline
31B-03-4:Intermediate - No soap provided at handwash sink. Sink in front Corrected On-Site
41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. By dishwasher