TACOS MY BLESSING

218 West King Street
Saint Augustine, Florida, 32084
Model Land Historic District
Saint Johns County County

Overall Food Safety Rating

★★★★☆ (4.0/5)
Based on 3 health inspection reports

Location Map

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Nearby Locations

1820 S PONCE DE LEON BLVD

Saint Augustine, FL

421 SE 1 AVE

Florida City, FL

5960 RICHARDS ST

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509 SOUTH PONCE DE LEON BLVD

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14 SEVILLA ST

Saint Augustine, FL

83 CEDAR ST

St Augustine, FL

900 PONCE DELEON

St Augustine, FL

987 PONCE DE LEON BLVD S

Saint Augustine, FL

1092 S PONCE DE LEON BLVD

Saint Augustine, FL

3560 N PONCE DE LEON BLVD

Saint Augustine, FL

All Inspection Reports

Inspection on 3/24/2025

High Priority
0
Intermediate
2
Basic
1
Total
3
Disposition: Met Inspection Standards

Inspection Details:

  • 14-11-5:Basic - Equipment in poor repair. Observed gaskets on flip-top cooler torn and separated from door. **Repeat Violation**
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed cutting boards stained with food debris
  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Observed hand washing station blocked by single service items. Person in charge unblocked hand washing station. **Corrected On-Site**
Food Inspector #8893038
2025-03-24
★★★½☆ 4.0/5
Food safety inspection conducted on 3/24/2025 revealed 3 total violations (0 high priority, 2 intermediate, 1 basic).

Inspection on 9/24/2024

High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards

Inspection Details:

  • N/A:No Violations Were Observed
Food Inspector #8892998
2024-09-24
★★★★★ 5.0/5
Food safety inspection conducted on 9/24/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).

Inspection on 9/18/2024

High Priority
1
Intermediate
0
Basic
1
Total
2
Disposition: Follow-up Inspection Required

Inspection Details:

  • 14-11-5:Basic - Equipment in poor repair. Observed gaskets on flip-top cooler torn
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed shredded cheese (45F - Cold Holding); refrigerator: fish (50F - Cold Holding) salsa (46F - Cold Holding) Refrigerator and glass door cooler over stocked with too much cooling food. Discussed alternative methods of cooling food with operator. Operator is sending employee out to get ice.
Food Inspector #8713203
2024-09-18
★★★☆☆ 3.0/5
Food safety inspection conducted on 9/18/2024 revealed 2 total violations (1 high priority, 0 intermediate, 1 basic).