DirtyFLRestaurant Inspection Data

ORGANIC POWER ACAI

ORGANIC POWER ACAI has 3 health inspections on file for its SAINT AUGUSTINE location, with an overall rating of 3.7/5. Recent inspections indicate some food safety concerns.

Last inspection: 1y 6mo ago · 3 reports on file

215 W KING ST STE 3

Overall Food Safety Rating

★★★½☆ (3.7/5)
Based on 3 health inspection reports

All Inspection Reports

8/30/2024· 1y 6mo ago

Visit ID: 8712485

Met Inspection Standards

1 high, 1 int, 5 basic

  • 50-04-4:Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
  • 51-13-4:Basic - No Heimlich maneuver/choking sign posted. Emailed one **Corrective Action Taken**
  • 51-18-6:Basic - No copy of latest inspection report available.
  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees.
  • 36-30-4:Basic - Wall not smooth, nonabsorbent and easily cleanable in food preparation, food storage, warewashing areas or bathroom. Plastic paint is coming off by tankless water heater
  • 12A-13-4:High Priority - Employee handled soiled equipment or utensils and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee washed dishes then put on gloves to grab bag with fruit, explained to him and he washed hands Corrected On-Site
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Draining line in hand sink

7/16/2024· 1y 7mo ago

Visit ID: 8670096

Met Inspection Standards
  • N/A:No Violations Were Observed

5/8/2024· 1y 10mo ago

Visit ID: 8334639

Follow-up Inspection Required

2 int

  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided written procedures and discussed with person in charge. **Corrective Action Taken**
  • 53A-02-7:Intermediate - Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. Observed no proof of certified food manager. Warning