DANNY'S DAWGS
102 San Marco Avenue
Saint Augustine, Florida, 32084
Saint Johns County County
Overall Food Safety Rating
★★★★☆ (4.4/5)
Based on 3 health inspection reports
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All Inspection Reports
Inspection on 12/11/2024
High Priority
0
Intermediate
0
Basic
1
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed gaskets on reach in cooler soiled with food debris. Observed hood filters above fry station soiled with grease and soot. Observed exterior of fry machines soiled with grease and food debris.
Food safety inspection conducted on 12/11/2024 revealed 1 total violations (0 high priority, 0 intermediate, 1 basic).
Inspection on 5/31/2024
High Priority
0
Intermediate
1
Basic
2
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 10-20-4:Basic - In-use tongs stored on equipment door handle between uses. Tongs stored on cook line oven door handles. Operator relocated the tongs to stove top pot handles. Corrected On-Site
- 21-44-1:Basic - Sanitizer bucket stored with food, equipment, utensils, linens, single-service, or single-use articles. Sanitizer solution bucket stored on the floor. Operator relocated the solution. Corrected On-Site
- 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Bagged formed beef patties in bag inside of the reach in cooler missing date marking from day prepared Monday and when removed and thawed from freezer. Discussed with operator. **Corrective Action Taken**
Food safety inspection conducted on 5/31/2024 revealed 3 total violations (0 high priority, 1 intermediate, 2 basic).
Inspection on 10/2/2023
High Priority
0
Intermediate
1
Basic
1
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 51-13-4:Basic - No Heimlich maneuver/choking sign posted. Observed no choking poster. Provided choking poster to operator.
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided written procedures and discussed with person in charge
Food safety inspection conducted on 10/2/2023 revealed 2 total violations (0 high priority, 1 intermediate, 1 basic).