SWEET CAROLINES MAB
1840 MEASE DR SUITE 102
Overall Food Safety Rating
★★★½☆ (3.9/5)
Based on 3 health inspection reports
All Inspection Reports
Inspection Date: 8/27/2024
Inspection #: Visit ID: 8870862
- 22-20-5:Basic - - From initial inspection : Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. In the back/top interior of ice machine Warning - From follow-up inspection 2024-08-27: Operator has started cleaning machine. Ice machine is no longer working but ice is being stored in machine. Operator states they are going to take it apart to fix/clean the machine. **Time Extended** **Corrective Action Taken**
- 53B-14-5:Intermediate - - From initial inspection : Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Stephanie Duga expired 5/26/2024 Warning - From follow-up inspection 2024-08-27: **Time Extended**
Inspection Date: 8/26/2024
Inspection #: Visit ID: 8738031
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. In the back/top interior of ice machine Warning
- 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. Warning
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Milk 45F sitting on self service counter. Milk was moved from cold holding unit 2 hours prior. Operator moved milk back to refrigerator. Emailed and discussed time as a public health control procedure. In dessert cooler on self service counter: tiramasu (47F - Cold Holding); cheesecake (45F - Cold Holding). Operator states desserts were transported from main location 1.5 hours prior and were not transported in a cold holding unit. Discussed the need to keep food at 41F or below during transportation. Food was relocated to the reach in cooler. **Corrective Action Taken** Warning
- 53B-14-5:Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Stephanie Duga expired 5/26/2024 Warning
Inspection Date: 12/12/2023
Inspection #: Visit ID: 8359187
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Cell phone on work station. Item removed. Corrected On-Site