DAYDREAMERS CAFE AND GRILL

143 7 AVE N

Overall Food Safety Rating

★★★½☆ (3.5/5)
Based on 4 health inspection reports

Location Map

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Nearby Locations

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All Inspection Reports

Inspection on 1/30/2025

High Priority
0
Intermediate
0
Basic
3
Total
3
Disposition: Met Inspection Standards

Inspection Details:

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Top of the interior ice machine. Operator has plans to burn ice this afternoon.
  • 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Small white cutting boards in kitchen. Operator is in the process of making new cutting boards.
  • 21-44-1:Basic - Sanitizer bucket stored with food, equipment, utensils, linens, single-service, or single-use articles. Bucket sitting on prep table next to a cutting board. Operator relocated. Corrected On-Site
Food Inspector #8887957
2025-01-30
★★★★☆ 4.0/5
Food safety inspection conducted on 1/30/2025 revealed 3 total violations (0 high priority, 0 intermediate, 3 basic).

Inspection on 9/12/2024

High Priority
0
Intermediate
1
Basic
5
Total
6
Disposition: Met Inspection Standards

Inspection Details:

  • 22-20-5:Basic - Accumulation of mold-like substance in the interior of the ice machine/bin. In back of ice machine where the parts are located.
  • 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated dust. Entrance of kitchen ceiling soiled with dust. Wall near microwave soiled.
  • 51-13-4:Basic - No Heimlich maneuver/choking sign posted. Emailed operator choking poster. Operator printed and hung up. Corrected On-Site
  • 21-07-4:Basic - Wiping cloth chlorine sanitizing solution not at proper minimum strength. 0ppm. Operator refilled from 3 compartment sink. Second test 50ppm. Corrected On-Site
  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. All squeeze bottles labeled except for liquid butter on cookline. Discussed with owner.
  • 22-02-4:Intermediate - Food-contact surface soiled stained. White cutting board on flip top. 2 small white cutting boards in kitchen.
Food Inspector #8726860
2024-09-12
★★★½☆ 4.0/5
Food safety inspection conducted on 9/12/2024 revealed 6 total violations (0 high priority, 1 intermediate, 5 basic).

Inspection on 5/8/2024

High Priority
0
Intermediate
0
Basic
1
Total
1
Disposition: Met Inspection Standards

Inspection Details:

  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Under grill.
Food Inspector #8544447
2024-05-08
★★★★½ 5.0/5
Food safety inspection conducted on 5/8/2024 revealed 1 total violations (0 high priority, 0 intermediate, 1 basic).

Inspection on 11/3/2023

High Priority
1
Intermediate
4
Basic
2
Total
7
Disposition: Met Inspection Standards

Inspection Details:

  • 35A-03-4:Basic - Dead roaches on premises. One dead roach in corner area of counter - manager removed roach and clean and sanitized floor Corrected On-Site
  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees in restrooms and front counter area Corrected On-Site
  • 22-48-5:High Priority - Establishment using a sanitizer solution that does not meet the requirements specified in 40 CFR 180. Only use single-service items to serve food to customers until approved sanitizer is available for warewashing. - manager got the correct sanitizer during the inspection Corrected On-Site
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. - ice cubes inside hand wash sink at front counter area - reviewed with manager hand sink is for washing hands only
  • 02B-01-5:Intermediate - Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory for Eggs Benedict on menu- manager reprinted menus during the inspection Corrected On-Site
  • 11-26-1:Intermediate - No proof provided that some food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
  • 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled in front counter area - manager labeled spray bottle Corrected On-Site
Food Inspector #8348583
2023-11-03
★☆☆☆☆ 1.0/5
Food safety inspection conducted on 11/3/2023 revealed 7 total violations (1 high priority, 4 intermediate, 2 basic).