DirtyFLRestaurant Inspection Data

VALENTY'S

Health inspection records show VALENTY'S in S PASADENA has 4 inspections with a food safety rating of 3.8/5. Recent inspections show improving food safety practices.

Last inspection: 6 days ago · 4 reports on file

1100 S PASADENA AVE

Overall Food Safety Rating

★★★½☆ (3.8/5)
Based on 4 health inspection reports

All Inspection Reports

3/6/2026· 6d ago

Inspection #: 3643311

Call Back - Complied

12/31/2025· 2mo ago

Visit ID: 10955138

Follow-up Inspection Required

2 high, 3 int, 2 basic

  • 51-11-4:Basic - Carbon dioxide tanks not adequately secured. At end of bar and near bathrooms. Warning
  • 33-16-4:Basic - Open dumpster lid. Warning
  • 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. Establishment open and Serving the public. Operator renewed online during inspection. Corrected On-Site Warning
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Hot dogs (60F - Cold Holding) Operator had hotdogs sitting out for the last 20 minutes, she put them back in there cooler uncovered to cool. **Corrective Action Taken** Warning
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. -George Foreman grill behind bar has accumulation of food debris and black substance. Warning
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Strainer with ice and limes being stored in hand wash sink behind bar Warning
  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Repeat Violation Warning

11/13/2024· 1y 3mo ago

Visit ID: 8778111

Met Inspection Standards

1 int

  • 53B-13-5:Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

8/8/2023· 2y 7mo ago

Visit ID: 8376727

Met Inspection Standards

1 basic

  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets in reach in cooler under popcorn cooler soiled