PITA KEBOB
East College Avenue
Florida, 33570
Hillsborough County County
Overall Food Safety Rating
★½☆☆☆ (1.8/5)
Based on 3 health inspection reports
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All Inspection Reports
Inspection on 11/6/2024
High Priority
1
Intermediate
2
Basic
12
Total
15
Disposition: Met Inspection Standards
Inspection Details:
- 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. Operator secured at time of inspection. **Corrected On-Site**
- 28-02-4:Basic - Condensation or other drainage not disposed of according to law. Condensation coming from walk in cooler. Food in walk in cooler is covered and no contamination observed.
- 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Cutting board on prep cooler. **Repeat Violation**
- 14-71-4:Basic - Duct tape used to repair nonfood-contact surface. Tape on wall across from walk in cooler.
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink on dry storage shelf.
- 36-22-4:Basic - Floor area(s) covered with standing water. In walk in cooler.
- 36-11-4:Basic - Floors not maintained smooth and durable. Wood wall across from walk in cooler.
- 08B-38-4:Basic - Food stored on floor. Water bottles on floor near register. **Repeat Violation**
- 36-24-5:Basic - Hole in or other damage to wall. Wall in disrepair near office. **Repeat Violation**
- 14-20-4:Basic - Ripped/worn tin foil used as shelf cover. Foil torn shelf under prep table.
- 21-44-1:Basic - Sanitizer bucket stored with food, equipment, utensils, linens, single-service, or single-use articles. Sanitizer bucket on prep table next to fryers.
- 25-05-4:Basic - Single-service articles improperly stored. Cup lids on floor near register.
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Potato salad 53 F in reach in cooler. Operator voluntarily discarded. **Repeat Violation**
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Self service soda machine. Cutting board on prep cooler. **Repeat Violation**
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. For new hire, employee signed at time of inspection. **Corrected On-Site**
Food safety inspection conducted on 11/6/2024 revealed 15 total violations (1 high priority, 2 intermediate, 12 basic).
Inspection on 8/14/2024
High Priority
0
Intermediate
1
Basic
6
Total
7
Disposition: Met Inspection Standards
Inspection Details:
- 14-09-4:Basic - - From initial inspection : Basic - Cutting board has cut marks and is no longer cleanable. Cutting board on prep cooler. **Repeat Violation** **Warning** - From follow-up inspection 2024-08-14: **Time Extended**
- 14-71-4:Basic - - From initial inspection : Basic - Duct tape used to repair nonfood-contact surface. Duct tape on walk in cooler door. **Warning** - From follow-up inspection 2024-08-14: **Time Extended**
- 35B-01-4:Basic - - From initial inspection : Basic - Exterior door has a gap at the threshold that opens to the outside. At back door. **Repeat Violation** **Warning** - From follow-up inspection 2024-08-14: **Time Extended**
- 36-24-5:Basic - - From initial inspection : Basic - Hole in or other damage to wall. Holes in walls throughout kitchen. **Warning** - From follow-up inspection 2024-08-14: **Time Extended**
- 22-08-4:Basic - - From initial inspection : Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Microwave. **Repeat Violation** **Warning** - From follow-up inspection 2024-08-14: **Time Extended**
- 36-30-4:Basic - - From initial inspection : Basic - Wall not smooth, nonabsorbent and easily cleanable in food preparation, food storage, warewashing areas or bathroom. Wood wall under tv next to walk in cooler. **Repeat Violation** **Warning** - From follow-up inspection 2024-08-14: **Time Extended**
- 22-02-4:Intermediate - - From initial inspection : Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board on prep cooler. **Repeat Violation** **Warning** - From follow-up inspection 2024-08-14: **Time Extended**
Food safety inspection conducted on 8/14/2024 revealed 7 total violations (0 high priority, 1 intermediate, 6 basic).
Inspection on 8/13/2024
High Priority
5
Intermediate
1
Basic
10
Total
16
Disposition: Facility Temporarily Closed
Inspection Details:
- 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Cutting board on prep cooler. **Repeat Violation** **Warning**
- 35A-03-4:Basic - Dead roaches on premises. 1 dead roach above handwash sink next to walk in cooler **Warning**
- 14-71-4:Basic - Duct tape used to repair nonfood-contact surface. Duct tape on walk in cooler door. **Warning**
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink on shelf over napkins. **Repeat Violation** **Warning**
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee phone on shelf above prep table. **Warning**
- 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside. At back door. **Repeat Violation** **Warning**
- 08B-38-4:Basic - Food stored on floor. Water bottles on floor under register. **Warning**
- 36-24-5:Basic - Hole in or other damage to wall. Holes in walls throughout kitchen. **Warning**
- 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Microwave. **Repeat Violation** **Warning**
- 36-30-4:Basic - Wall not smooth, nonabsorbent and easily cleanable in food preparation, food storage, warewashing areas or bathroom. Wood wall under tv next to walk in cooler. **Repeat Violation** **Warning**
- 35A-02-6:High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 3 flies flying around in kitchen. **Warning**
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw chicken over salad in walk in cooler. **Repeat Violation** **Warning**
- 35A-05-4:High Priority - Roach activity present as evidenced by live roaches found. 2 live roaches under 3 compartment sink **Warning**
- 35A-04-4:High Priority - Rodent activity present as evidenced by rodent droppings found. 3 rodent droppings on wall under tv **Warning**
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Chicken 48 F in reach in cooler next to office. Operator placed in walk in cooler. **Corrective Action Taken** **Repeat Violation** **Warning**
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board on prep cooler. **Repeat Violation** **Warning**
Food safety inspection conducted on 8/13/2024 revealed 16 total violations (5 high priority, 1 intermediate, 10 basic).