SEAVIEW BAGEL CAFE AND DELI
2419 N OCEAN DR, RIVIERA BEACH 33404
Overall Food Safety Rating
★★★☆☆ (3.0/5)
Based on 3 health inspection reports
All Inspection Reports
Inspection on 2/23/2024
High Priority
1
Intermediate
1
Basic
0
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 41-27-4:High Priority - Wiping cloth sanitizer solution exceeds the maximum concentration allowed. At make line chlorine sanitizer bucket at 200ppm chlorine operator discarded and made new bucket at 100ppm chlorine
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. In lobby area spray bottle containing water and bleach not labeled, operator did label Corrected On-Site
Food safety inspection conducted on 2/23/2024 revealed 2 total violations (1 high priority, 1 intermediate, 0 basic).
Inspection on 10/25/2023
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 10/25/2023 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 10/23/2023
High Priority
2
Intermediate
1
Basic
2
Total
5
Disposition: Follow-up Inspection Required
Inspection Details:
- 36-73-4:Basic - Floor soiled/has accumulation of debris. At walk-in freezer; floor has accumulation of debris. Warning
- 08B-47-4:Basic - Food not stored at least 6 inches off of the floor. At walk-in freezer; raw chicken inside cooler stored on floor. Operator removed from floor. Corrected On-Site Warning
- 35A-02-6:High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 4 live, small flying insects in kitchen on wall behind prep table/triple sink. 2 live, small flying insects in dining room. Warning
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. At Dining Room; self service ultra pasteurized half and half (46°F - Cold Holding). Operator stated being held 1 hour, moved to reach in cooler. **Corrective Action Taken** Warning
- 03D-15-4:Intermediate - Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection. At front line flip top cooler; blended cream cheese (53°F - Ambient Cooling 9:50am/55°F - Ambient Cooling 10:20am). Operator stated cream cheese prepped 2.5 hours prior, at this rate product will not reach 41°F within 4 hours. Pan overfilled, operator removed overfilled portion and put in reach in cooler. **Corrective Action Taken** Warning
Food safety inspection conducted on 10/23/2023 revealed 5 total violations (2 high priority, 1 intermediate, 2 basic).