DirtyFLRestaurant Inspection Data

NY NY PIZZA

NY NY PIZZA has 2 health inspections on file for its RIVERVIEW location, with an overall rating of 1.6/5. Recent inspections indicate some food safety concerns.

Last inspection: 2 weeks ago · 2 reports on file

11367 Big Bend Road
Florida, 33579
Hillsborough County County

Overall Food Safety Rating

★½☆☆☆ (1.6/5)
Based on 2 health inspection reports

All Inspection Reports

4/1/2026· 2w ago

Visit ID: 10931037

Follow-up Inspection Required

1 high, 2 int, 7 basic

  • 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink on prep table. Opened employee beverage container in a cold holding unit with food to be served to customers. Employee drink in reach in cooler. Warning
  • 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. Employee prepping food with no hair restraint. Warning
  • 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Containers wet nesting on drying rack. Warning
  • 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup up in reach in freezer. Warning
  • 10-01-5:Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Scoop handle in flour. Warning
  • 25-05-4:Basic - Single-service articles improperly stored. Pizza boxes on floor. Warning
  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Container of flours not labeled. Warning
  • 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Warning
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Warning
  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning

9/10/2024· 1y 7mo ago

Visit ID: 8563854

Met Inspection Standards

1 high, 2 int, 2 basic

  • 51-13-4:Basic - No Heimlich maneuver/choking sign posted.
  • 05-09-4:Basic - No conspicuously located ambient air temperature thermometer in holding unit. For prep coolers.
  • 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Splitter missing vacuum breaker.
  • 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. For Lactic acid.
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at handwash sink.