JOIA FABULOUS PIZZA & MARTINI BAR
10475 Gibsonton Drive
Florida, 33578
Hillsborough County County
Overall Food Safety Rating
★★½☆☆ (2.8/5)
Based on 4 health inspection reports
All Inspection Reports
Inspection on 2/12/2025
High Priority
0
Intermediate
0
Basic
1
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- 40-06-5:Basic - - From initial inspection : Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee gum and keys on prep table in kitchen. **Repeat Violation** **Warning** - From follow-up inspection 2025-02-12: **Time Extended**
Food safety inspection conducted on 2/12/2025 revealed 1 total violations (0 high priority, 0 intermediate, 1 basic).
Inspection on 2/11/2025
High Priority
2
Intermediate
1
Basic
6
Total
9
Disposition: Follow-up Inspection Required
Inspection Details:
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Metal bowl in ankle bread crumbs. **Warning**
- 24-14-4:Basic - Clean utensils stored between equipment and reach in cooler. 2 knives.
- 06-09-1:Basic - Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. 9 pieces of raw salmon thawed overnight in walk in cooler without be taken out of vacuum sealed bag. **Repeat Violation** **Warning**
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee gum and keys on prep table in kitchen. **Repeat Violation** **Warning**
- 12B-13-4:Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Employee opened water bottle in reach in cooler . **Repeat Violation** **Warning**
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Bulk salt in kitchen. **Repeat Violation** **Warning**
- 01B-13-4:High Priority - Stop Sale issued due to food not being in a wholesome, sound condition. 9 pieces of raw salmon thawed overnight in walk in cooler without be taken out of vacuum sealed bag. **Repeat Violation** **Warning**
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cold holding: ham 46 F, sausage 48 F, raw shrimp 46 F, cooked chicken 47 F, Per operator items were taken from walk in cooler and out in reach in cooler 3 hours prior. Operator put on ice at time of inspection. **Corrective Action Taken** **Warning**
- 05-10-4:Intermediate - Probe thermometer not used to ensure proper food temperatures. Per operator items in reach in cooler have not been taken. **Warning**
Food safety inspection conducted on 2/11/2025 revealed 9 total violations (2 high priority, 1 intermediate, 6 basic).
Inspection on 1/6/2025
High Priority
0
Intermediate
0
Basic
2
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 14-11-5:Basic - - From initial inspection : Basic - Equipment in poor repair. Gaskets of reachin cooler adjacent to grill torn Screw driver used to keep walk-in freezer door closed **Warning** - From follow-up inspection 2025-01-06: **Time Extended**
- 02D-01-5:Basic - - From initial inspection : Basic - Working containers of food removed from original container not identified by common name. Bulk flour no label on storage shelf Employee labeled flour **Corrected On-Site** **Warning** - From follow-up inspection 2025-01-06: **Time Extended**
Food safety inspection conducted on 1/6/2025 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).
Inspection on 11/6/2024
High Priority
1
Intermediate
3
Basic
9
Total
13
Disposition: Follow-up Inspection Required
Inspection Details:
- 06-09-1:Basic - Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Salmon thawed over night and not removed from vacuum packaging **Warning**
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Stored on prep table on cookline Employee removed drinks **Corrected On-Site** **Warning**
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Speaker stored on prep table Employee removed **Corrected On-Site** **Warning**
- 14-11-5:Basic - Equipment in poor repair. Gaskets of reachin cooler adjacent to grill torn Screw driver used to keep walk-in freezer door closed **Warning**
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Missing at hand sink on service line Missing at bar area hand sink **Warning**
- 12B-13-4:Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Employee drink stored in reachin cooler adjacent to pizza oven **Warning**
- 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Mop stored in mop sink **Warning**
- 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses Stored on prep table adjacent to pizza oven on cookline. **Warning**
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Bulk flour no label on storage shelf Employee labeled flour **Corrected On-Site** **Warning**
- 01B-13-4:High Priority - Stop Sale issued due to food not being in a wholesome, sound condition. Salmon thawed over night and not removed from vacuum packaging **Warning**
- 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. **Warning**
- 53B-05-5:Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. All trainings expired on July 2024 **Warning**
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Spray bottle filled with clear sanitizer, observed not labeled on service line Employee labeled **Corrected On-Site** **Warning**
Food safety inspection conducted on 11/6/2024 revealed 13 total violations (1 high priority, 3 intermediate, 9 basic).