FIVE GUYS BURGERS AND FRIES

With 6 documented inspections, FIVE GUYS BURGERS AND FRIES in PUNTA GORDA has achieved a 4.7/5 food safety rating. Recent inspections show improving food safety practices.

Last inspection: 1 months ago · 6 reports on file

379 Kings Highway
Punta Gorda, Florida, 33983
Newport Condominiums
Charlotte County County

Overall Food Safety Rating

★★★★½ (4.7/5)
Based on 6 health inspection reports

All Inspection Reports

1/13/2026· 1mo ago

Visit ID: 13508362

Met Inspection Standards

1 basic

  • 32-04-4:Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Observed restroom door not tight fitting. Repeat Violation

8/29/2025· 6mo ago

Visit ID: 10912611

Met Inspection Standards

1 int

  • 53B-02-5:Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

3/13/2025· 12mo ago

Visit ID: 10721161

Met Inspection Standards

2 basic

  • 32-04-4:Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Observed the restroom closest to the kitchen entrance door not tight fitting.
  • 36-22-4:Basic - Floor area(s) covered with standing water. Observed standing water by the soda syrup bags. Operator removed the standing water my mopping it off the floor. Corrected On-Site

11/15/2024· 1y 3mo ago

Visit ID: 8733284

Met Inspection Standards

1 basic

  • 33-19-4:Basic - Garbage on the ground and/or pad around dumpster. Observed debris around dumpster area.

2/21/2024· 2y ago

Visit ID: 8509575

Met Inspection Standards

1 basic

  • 32-04-4:Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Observed restroom door next to entrance door to the kitchen.

9/26/2023· 2y 5mo ago

Visit ID: 8354809

Met Inspection Standards

1 int

  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provide the form which was completed during inspection. Corrected On-Site Repeat Violation