GOMA JAPANESE RESTAURANT
222 SW PORT ST LUCIE BLVD #102
Overall Food Safety Rating
★★★★½ (4.6/5)
Based on 4 health inspection reports
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All Inspection Reports
Inspection on 5/13/2025
High Priority
0
Intermediate
0
Basic
3
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 32-04-4:Basic - Both Bathrooms located inside establishment not completely enclosed with tight-fitting, self-closing doors.
- 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer.
- 14-17-4:Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface.
Food safety inspection conducted on 5/13/2025 revealed 3 total violations (0 high priority, 0 intermediate, 3 basic).
Inspection on 12/3/2024
High Priority
0
Intermediate
0
Basic
1
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. In walk in freezer Repeat Violation
Food safety inspection conducted on 12/3/2024 revealed 1 total violations (0 high priority, 0 intermediate, 1 basic).
Inspection on 6/12/2024
High Priority
0
Intermediate
0
Basic
3
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 14-69-4:Basic - Ice buildup in walk-in freezer . Repeat Violation
- 25-05-4:Basic - Single-service articles improperly stored. Box of chopsticks on floor in storage area
- 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. Corrected On-Site
Food safety inspection conducted on 6/12/2024 revealed 3 total violations (0 high priority, 0 intermediate, 3 basic).
Inspection on 12/8/2023
High Priority
0
Intermediate
0
Basic
2
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable.
- 14-69-4:Basic - Ice buildup in reach-in walk-in freezer.
Food safety inspection conducted on 12/8/2023 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).