BURGER KING #22029

With 3 documented inspections, BURGER KING #22029 in PORT ST LUCIE has achieved a 4.0/5 food safety rating. Recent inspections indicate some food safety concerns.

Last inspection: 11 months ago · 3 reports on file

10855 S US HWY 1

Overall Food Safety Rating

★★★★☆ (4.0/5)

Based on 3 health inspection reports

All Inspection Reports

3/19/2025· 11mo ago

Visit ID: 10801235

Met Inspection Standards

1 high, 1 int, 1 basic

22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
03F-02-5:High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Cut tomatoes. Manager placed time. Corrected On-Site
22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Dry goods bin and ice container at front counter.

10/3/2024· 1y 5mo ago

Visit ID: 8727833

Met Inspection Standards

3 basic

08B-38-4:Basic - Food stored on floor. Bag in a box sodas on floor Corrected On-Site
14-69-4:Basic - Ice buildup in walk-in freezer.
25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. Fry containers Corrected On-Site

2/21/2024· 2y ago

Visit ID: 8349669

Met Inspection Standards

1 basic

25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. Coffee filters not stored covered or protected while not used. Corrected On-Site