THE ITALIAN KITCHEN
THE ITALIAN KITCHEN maintains a 3.0/5 food safety rating based on 1 health department inspection in PORT ST JOE.
Last inspection: 1y 7mo ago · 1 report on file
108 1 ST
Overall Food Safety Rating
★★★☆☆ (3.0/5)
Based on 1 health inspection reports
All Inspection Reports
8/7/2024· 1y 7mo ago
Visit ID: 8852976
Met Inspection Standards4 int
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Kitchen area.
- 05-08-4:Intermediate - No probe thermometer provided to measure temperature of food products.
- 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. All food items.