DirtyFLRestaurant Inspection Data

SPARKS QUE AND BREW

SPARKS QUE AND BREW in PORT ST JOE has 6 health inspections on record with an overall food safety rating of 4.4/5. Recent inspections indicate some food safety concerns.

Last inspection: 1 months ago · 6 reports on file

218 Reid Avenue
Florida, 32456
North Port St. Joe
Gulf County County

Overall Food Safety Rating

★★★★☆ (4.4/5)
Based on 6 health inspection reports

All Inspection Reports

1/23/2026· 1mo ago

Visit ID: 13513351

Met Inspection Standards

1 int, 1 basic

  • 29-11-4:Basic - Water leaking from pipe and/or faucet/handle, outside by the smoke and inside by the three compartment sink hot water side not able to turn completely off.
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Left a copy. Corrected On-Site

9/5/2025· 6mo ago

Visit ID: 10912234

Met Inspection Standards
  • N/A:No Violations Were Observed

3/5/2025· 1y ago

Visit ID: 8888237

Met Inspection Standards

2 int

  • 11-05-4:Intermediate - Certified Food Manager or person in charge lacks knowledge of reporting responsibilities for exclusions and restrictions.
  • 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Quaternary .

9/12/2024· 1y 6mo ago

Visit ID: 8787450

Met Inspection Standards

3 basic

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
  • 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured, by the drink machine.
  • 08B-38-4:Basic - Food stored on floor. Observed cases of water on the ground. Repeat Violation

1/24/2024· 2y 1mo ago

Visit ID: 8442026

Met Inspection Standards

3 basic

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
  • 32-04-4:Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors.
  • 08B-38-4:Basic - Food stored on floor. Observed post mix on floor in front of the ice machine.

7/11/2023· 2y 8mo ago

Visit ID: 8386349

Met Inspection Standards

1 int

  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.