DirtyFLRestaurant Inspection Data

JOE MAMA'S WOOD FIRED PIZZA

406 Reid Avenue
Florida, 32456
North Port St. Joe
Gulf County County

Overall Food Safety Rating

★★½☆☆ (2.5/5)
Based on 4 health inspection reports

All Inspection Reports

Inspection Date: 5/9/2025

Inspection #: Visit ID: 10732218

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Repeat Violation
  • 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Single serving cup in the croutons.
  • 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Stack glasses in the bar area not properly air dried.
  • 22-08-4:Basic - Interior of oven has accumulation of black substance/grease/food debris.
  • 08A-02-6:High Priority - Raw animal food stored over or with ready-to-eat food in the walk in cooler - not all products commercially packaged. Raw eggs over salad. Manager removed raw eggs and stored them correctly. Corrected On-Site
  • 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled, above mop sink.

Inspection Date: 12/2/2024

Inspection #: Visit ID: 8721609

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Repeat Violation
  • 08B-38-4:Basic - Food stored on floor. Observed cooking oil,on the floor in front of the pizza oven. Oil was removed and stored correctly. Corrected On-Site Repeat Violation
  • 01B-14-4:High Priority - Shell eggs in use or stored with cracks or broken shells. Walk in cooler. Manager removed a damaged eggs and trash them. Corrected On-Site

Inspection Date: 3/14/2024

Inspection #: Visit ID: 8550860

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
  • 16-23-4:Basic - Accumulation of lime scale on the inside of the dishmachine.
  • 13-07-4:Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Watch.
  • 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Cups in the bar area.
  • 08B-38-4:Basic - Food stored on floor. Observed bag of onions on the walk in cooler floor.
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board in the salad and pizza area.
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed hand sink outside are is used for a dump sink. Observed ice inside the hand sink.
  • 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled,in the back prep area. Manager placed label on the spray bottle. Corrected On-Site

Inspection Date: 11/13/2023

Inspection #: Visit ID: 8387664

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
  • 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting.
  • 08B-38-4:Basic - Food stored on floor. Cooking oil on the kitchen floor. Manager removed cooking oil and stored cooking oil correctly. Corrected On-Site Repeat Violation
  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees next to dish machine l
  • 41-10-4:High Priority - Toxic substance/chemical improperly stored. Observed spray bottle setting on the ice machine. Spray bottle was move and stored correctly. Corrected On-Site
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed items inside the employee hand sink in the outside bar area. Repeat Violation