PROST!
PROST! in PORT ORANGE has 4 health inspections on record with an overall food safety rating of 3.8/5. Recent inspections show improving food safety practices.
59 DUNLAWTON AVE UNIT 101
Overall Food Safety Rating
★★★½☆ (3.8/5)
Based on 4 health inspection reports
All Inspection Reports
Inspection Date: 10/21/2025
Inspection #: Visit ID: 13493016
- N/A:No Violations Were Observed
Inspection Date: 8/14/2025
Inspection #: Visit ID: 13465932
- 32-04-4:Basic - - From initial inspection : Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. - From follow-up inspection 2025-08-14: **Time Extended**
- 53B-01-5:Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning - From follow-up inspection 2025-08-14: Time extended 60 days to verify compliance **Time Extended**
Inspection Date: 7/18/2025
Inspection #: Visit ID: 10869038
- 32-04-4:Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors.
- 25-09-4:Basic - Single-service items for customer self-service not properly protected to prevent contamination. - forks
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. - raw shell eggs over pickles in prep cooler at entrance to kitchen Corrected On-Site
- 41-10-4:High Priority - Toxic substance/chemical improperly stored. -degreaser stored next to utensils Corrected On-Site
- 31A-07-4:Intermediate - Handwash sink missing in warewashing or food preparation area. - handsink indicated in approved plans is not installed, replaced by iced tea maker. Due to addition of prep table near entrance of kitchen, handsink must be installed per plan reviewer Warning
- 51-16-7:Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. - prep table added near entrance to kitchen in area designated as dry storage per approved plans. Handsink on approved plans not installed. Warning
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
Inspection Date: 1/31/2025
Inspection #: Visit ID: 10711760
- 32-17-4:Basic - Self-closing device on bathroom door disconnected/broken.