LOLA'S CANTINA & BURGER BAR
1665 Dunlawton Avenue
Florida, 32127
Volusia County County
Overall Food Safety Rating
★☆☆☆☆ (1.0/5)
Based on 2 health inspection reports
All Inspection Reports
Inspection Date: 1/30/2024
Inspection #: Visit ID: 8480145
- 16-21-4:Basic - Accumulation of debris on exterior of warewashing machine. Corrected On-Site Repeat Violation
- 13-04-4:Basic - Employee with no beard guard/restraint while engaging in food preparation. Corrected On-Site
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -reach-in cooler gaskets have an accumulation of food debris -hood filters over fryers have an accumulation of grease and food debris Repeat Violation
- 29-49-6:Basic - Standing water in bottom of reach-in-cooler.
- 08B-12-5:Basic - Stored food not covered. -taco beef dated Sunday, 1/28/2024 not covered in walk-in cooler, operator covered Corrected On-Site
- 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. -walls next to fryers and above grills have an accumulation of grease and food debris Repeat Violation
- 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. Corrected On-Site
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. -flour containers lacking labels, operator labeled Corrected On-Site
- 41-10-4:High Priority - Toxic substance/chemical improperly stored. -jug of Lime-a-Way stored on top of dishwasher, operator removed Corrected On-Site
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. -salad reach-in cooler cutting board stained Repeat Violation
- 16-62-1:Intermediate - No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine. Repeat Violation
Inspection Date: 8/22/2023
Inspection #: Visit ID: 8362661
- 16-21-4:Basic - Accumulation of debris on exterior of warewashing machine.
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. -ceiling inside walk-in cooler above fans has an accumulation of dust/debris
- 10-08-5:Basic - Ice scoop handle in contact with ice, operator removed Corrected On-Site
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. -bar area handsink labeled with sign that states "handwash sink only", operator replaced sign Corrected On-Site
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -exterior of trash cans soiled -top of lid on reach-in cooler on left side of line -handwash sink next to flat top grill soiled -tops and sides of fryers have an accumulation of grease and food debris Repeat Violation
- 14-17-4:Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface.
- 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. -stainless steel wall behind flat top grill has an an accumulation of grease and food debris -wall above handwash sink next to 2 door oven
- 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. -queso dip 117-121F, per operator less than 2 hours in soup warmer, operator relocated to oven to reheat to 165F **Corrective Action Taken**
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. -inside of reach-in cooler on cookline has an accumulation of grease and food debris -white cutting board on service area cooler lightly stained
- 16-62-1:Intermediate - No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine.
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. -yellow degreaser solution spray bottle in dishwashing area lacking label, operator labeled Corrected On-Site