DOMINOS PIZZA
DOMINOS PIZZA has 4 health inspections on file for its PORT ORANGE location, with an overall rating of 2.9/5. Recent inspections indicate some food safety concerns.
1820 DUNLAWTON AVE UNIT 101
Overall Food Safety Rating
★★½☆☆ (2.9/5)
Based on 4 health inspection reports
All Inspection Reports
Inspection Date: 7/16/2025
Inspection #: Visit ID: 10935846
- 36-03-4:Basic - Cove molding at floor/wall juncture broken/missing. -area. Ear prep table leading towards ware washing sink, manager stated that maintenance is set to have repair **Corrective Action Taken**
- 36-73-4:Basic - Floor soiled/has accumulation of debris. -grout area under hand sink up front
- 33-19-4:Basic - Garbage on the ground and/or pad around dumpster. Open dumpster lid.
- 29-37-4:High Priority - Spray hose at mop sink lower than flood rim of sink. Corrected On-Site Repeat Violation
Inspection Date: 9/5/2024
Inspection #: Visit ID: 8878101
- 33-19-4:Basic - - From initial inspection : Basic - Garbage on the ground and/or pad around dumpster. Warning - From follow-up inspection 2024-09-05: **Time Extended**
- 53B-02-5:Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Gill, employed approximately 3 months Warning - From follow-up inspection 2024-09-05: **Time Extended**
- 11-26-1:Intermediate - - From initial inspection : Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Gill and several other employees on the schedule with no food handler training Warning - From follow-up inspection 2024-09-05: **Time Extended**
Inspection Date: 9/3/2024
Inspection #: Visit ID: 8733773
- 33-19-4:Basic - Garbage on the ground and/or pad around dumpster. Warning
- 29-11-4:Basic - Water leaking from pipe and/or faucet/handle. Under three compartment sink Warning
- 29-37-4:High Priority - Spray hose at dish sink lower than flood rim of sink. Warning
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Wings and nuggets 46F bottom underneath pizza cooler. Employee moved to walk in cooler Warning
- 53B-02-5:Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Gill, employed approximately 3 months Warning
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Gill and several other employees on the schedule with no food handler training Warning
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Kitchen equipment cleaner Warning
Inspection Date: 9/11/2023
Inspection #: Visit ID: 8355375
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. -employee beverage on prep table where customer food is boxed, operator removed Corrected On-Site
- 13-07-4:Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. -operator preparing food while wearing watch
- 51-18-6:Basic - No copy of latest inspection report available.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -handwash sink next to pizza prep table has an accumulation of food debris
- 29-20-5:Basic - Slow draining water in handwash sink, next to three-compartment sink. Corrected On-Site
- 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Corrected On-Site