SBARRO #331
SBARRO #331 in PORT CHARLOTTE has 5 health inspections on record with an overall food safety rating of 3.3/5. Recent inspections indicate some food safety concerns.
International Drive
Orlando, Florida, 32819
Florida Center
Orange County County
Overall Food Safety Rating
★★★☆☆ (3.3/5)
Based on 5 health inspection reports
All Inspection Reports
Inspection Date: 7/30/2025
Inspection #: Visit ID: 10937653
- 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. Observed two short Co2 tanks not secure.
- 12B-02-4:Basic - Employee eating in a food preparation or other restricted area. Observed employee chewing in food prep area. When asked if employee was chewing gum, the answer was no, it's food.
- 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. Observed Operator with out hair restraint, food prepping, cooking, etc. Observed operator put on hat. Corrected On-Site
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in freezer with black mold like substance on gasket.
- 12A-05-4:High Priority - Employee used tobacco, ate, or drank then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed employee eating and putting away truck without washing hands.
- 41-05-4:High Priority - Pesticide/insecticide labeled for household use only present in establishment. Observed ant bait next to counter line by sneeze guard. Observed operator removing ant bait. No signs of ants. Corrected On-Site
- 02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Observed in walk liquid eggs open without date marking. Observed operator date marking. Corrected On-Site
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed cutting boards stains with black mold like substance.
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed handwashing sink on front line with food debris inside and used paper towel. Observed operator cleaning clean out sink. Corrected On-Site
Inspection Date: 3/18/2025
Inspection #: Visit ID: 8992652
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed some black mold like substance on shield. Observed operator cleaning shield. Corrected On-Site
- 24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Observed hotel pans stored face up on front counter shelf. Observed operator inverted properly. Corrected On-Site
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee Planter's Nuts on counter by hand sink and Togo boxes at front counter. Observed employee removing and storing properly. Corrected On-Site
Inspection Date: 10/1/2024
Inspection #: Visit ID: 8754285
- 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Observed cutting boards in back prep area with grooves throughout the surface of cutting boards.
- 24-18-4:Basic - Silverware/utensils stored upright with the food-contact surface up. Observed by hand sink and can opener, utensils stored handles down.
- 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. Observed Togo containers on dry storage shelf not inverted to open in face down. Observed Operator removing containers and inverting properly. Corrected On-Site
- 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Observed mop in mop sink stored mop head down. Observed operator inverting mop to head down and hanging up. Corrected On-Site
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed cutting boards in back with food debris on them.
Inspection Date: 1/23/2024
Inspection #: Visit ID: 8508417
Inspection Date: 9/25/2023
Inspection #: Visit ID: 8366448
- 12B-02-4:Basic - Employee eating in a food preparation or other restricted area. Observed employee on front line drinking from her cup as a cashier.
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Observed parmigiana cheese and croutons in containers without labels to identify them. Observed manager putting labels on them. Corrected On-Site
- 01B-07-4:High Priority - Food with mold-like growth. See stop sale. Observed approximately 28 cucumbers with mold like substance on them and approximately 18 green peppers with mold like substance on them. Observed Manager voluntarily throwing the cucumbers and green peppers away into dumpster Corrected On-Site