SBARRO #331

International Drive
Orlando, Florida, 32819
Florida Center
Orange County County

Overall Food Safety Rating

★★★½☆ (3.9/5)
Based on 4 health inspection reports

Location Map

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All Inspection Reports

Inspection on 3/18/2025

High Priority
0
Intermediate
0
Basic
3
Total
3
Disposition: Met Inspection Standards

Inspection Details:

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed some black mold like substance on shield. Observed operator cleaning shield. Corrected On-Site
  • 24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Observed hotel pans stored face up on front counter shelf. Observed operator inverted properly. Corrected On-Site
  • 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee Planter's Nuts on counter by hand sink and Togo boxes at front counter. Observed employee removing and storing properly. Corrected On-Site
Food Inspector #8992652
2025-03-18
★★★★☆ 4.0/5
Food safety inspection conducted on 3/18/2025 revealed 3 total violations (0 high priority, 0 intermediate, 3 basic).

Inspection on 10/1/2024

High Priority
0
Intermediate
1
Basic
4
Total
5
Disposition: Met Inspection Standards

Inspection Details:

  • 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Observed cutting boards in back prep area with grooves throughout the surface of cutting boards.
  • 24-18-4:Basic - Silverware/utensils stored upright with the food-contact surface up. Observed by hand sink and can opener, utensils stored handles down.
  • 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. Observed Togo containers on dry storage shelf not inverted to open in face down. Observed Operator removing containers and inverting properly. Corrected On-Site
  • 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Observed mop in mop sink stored mop head down. Observed operator inverting mop to head down and hanging up. Corrected On-Site
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed cutting boards in back with food debris on them.
Food Inspector #8754285
2024-10-01
★★★½☆ 4.0/5
Food safety inspection conducted on 10/1/2024 revealed 5 total violations (0 high priority, 1 intermediate, 4 basic).

Inspection on 1/23/2024

High Priority
0
Intermediate
1
Basic
1
Total
2
Disposition: Met Inspection Standards

Inspection Details:

  • 14-11-5:Basic - Equipment in poor repair. Observed torn gaskets at pizza make table.
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed soda machine behind soda despising bar has black mold like substance on it.
Food Inspector #8508417
2024-01-23
★★★★☆ 4.0/5
Food safety inspection conducted on 1/23/2024 revealed 2 total violations (0 high priority, 1 intermediate, 1 basic).

Inspection on 9/25/2023

High Priority
1
Intermediate
0
Basic
2
Total
3
Disposition: Met Inspection Standards

Inspection Details:

  • 12B-02-4:Basic - Employee eating in a food preparation or other restricted area. Observed employee on front line drinking from her cup as a cashier.
  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Observed parmigiana cheese and croutons in containers without labels to identify them. Observed manager putting labels on them. Corrected On-Site
  • 01B-07-4:High Priority - Food with mold-like growth. See stop sale. Observed approximately 28 cucumbers with mold like substance on them and approximately 18 green peppers with mold like substance on them. Observed Manager voluntarily throwing the cucumbers and green peppers away into dumpster Corrected On-Site
Food Inspector #8366448
2023-09-25
★★★☆☆ 3.0/5
Food safety inspection conducted on 9/25/2023 revealed 3 total violations (1 high priority, 0 intermediate, 2 basic).