FIREHOUSE SUBS HERITAGE PLAZA
18500 VETERANS BLVD
Overall Food Safety Rating
★★★☆☆ (3.1/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 4/21/2025
High Priority
1
Intermediate
0
Basic
2
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Observed on line, cutting boards with grooves in them.
- 13-04-4:Basic - Employee with no beard guard/restraint while engaging in food preparation. Observed employee scooping ice, filling ice machine for the soda station without a beard guard.
- 12A-28-4:High Priority - Employee touched soiled apron/clothes and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed employee touching clothing, opening a box of gloves, then putting on gloves without washing hands.
Food safety inspection conducted on 4/21/2025 revealed 3 total violations (1 high priority, 0 intermediate, 2 basic).
Inspection on 12/26/2024
High Priority
0
Intermediate
1
Basic
7
Total
8
Disposition: Met Inspection Standards
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed inside ice machine build up and black mold like substances at on shield.
- 23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles.Observed on back side of handle of oven by handwashing sink, with food debris on it. Observed oven handle being cleaned. **Corrected On-Site**
- 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Observed red cutting board above microwave with groove marks through out cutting board.
- 14-11-5:Basic - Equipment in poor repair. Observed on tall stand up reach in coolers throughout kitchen, gaskets peeling off rubber and sticking to door frame in pieces.
- 10-02-4:Basic - In-use utensil not stored on a clean portion of food preparation or cooking equipment. Observed cooking utensils stored in a bus tub with dried food debris on bottom of bus tub. Observed operator remove utensils and had dishwasher, wash all utensils and bus tub. **Corrected On-Site**
- 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed food debris inside of microwave on line at front counter. Observed employee cleaning out inside of microwave. **Corrected On-Site**
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed gaskets on reach in coolers throughout kitchen with establishment with food debris build up on gaskets.
- 31B-06-4:Intermediate - Soap dispenser at handwash sink not working/unable to dispense soap. Observed at hand sinks throughout establishment , soap dispensers not dispensing.
Food safety inspection conducted on 12/26/2024 revealed 8 total violations (0 high priority, 1 intermediate, 7 basic).