CULVERS
1140 JOBEAN RD
Overall Food Safety Rating
★★★☆☆ (3.1/5)
Based on 5 health inspection reports
All Inspection Reports
Inspection Date: 6/5/2025
Inspection #: Visit ID: 8847541
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Observed a Togo container being used as a scoop for nuts. Observed operator removing Togo container. Corrected On-Site
- 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed inside of microwave soiled on top, on guard. Observed operator cleaning guard. Corrected On-Site Repeat Violation
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed gaskets on reach in coolers and freezers in kitchen soiled with food debris and black mold like substance. Repeat Violation
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Observed sugar and flour without identifying labels. Observed operator labeling items Corrected On-Site Repeat Violation
- 12A-28-4:High Priority - Employee touched soiled apron/clothes and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed cook touching apron with gloves on and then proceeding to cook with out hand washing or glove change.
- 02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Observed milk open at ice cream reach in coolers with debris without date marking. Observed operator dating milk. Repeat Violation
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed at drive thru handwashing sinks being used, no paper towels. Observed at operator replacing towels. Corrected On-Site
Inspection Date: 1/2/2025
Inspection #: Visit ID: 10752253
- 13-04-4:Basic - Employee with no beard guard/restraint while engaging in food preparation. Observed no beard guard for employee at cookline. Employee placed beard guard on their beard. Corrected On-Site
- 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Observed multiple containers stacked with no airflow at dish shelf.
- 08B-47-4:Basic - Food not stored at least 6 inches off of the floor. Observed multiple food items not the minimum of 6 inches off the floor at Walk in Freezer.
- 29-42-4:High Priority - Vacuum breaker placed at the incorrect location at mop sink faucet or on fitting/splitter added to mop sink faucet. Educated the operator.
- 02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Observed open container of milk not date marked at Walk in Cooler.
Inspection Date: 8/1/2024
Inspection #: Visit ID: 8784470
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed black mold like substance on inside frame of ice machine. Observed Employee cleaning off the debris. Corrected On-Site Repeat Violation
- 23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles. Observed throughout kitchen reach in cooler door handles with food debris on them
- 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed dried on food debris on microwave guard over hot wells in kitchen. Observed Operator cleaning guard. Corrected On-Site
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed gaskets throughout kitchen with food debris on them.
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Observed a container to the left of the white flour container without an identifying label. Observed operator putting on label. Corrected On-Site
Inspection Date: 12/20/2023
Inspection #: Visit ID: 8538508
- 14-11-5:Basic - Equipment in poor repair. Observed multiple gaskets torn and in need of repair on line in kitchen
- 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed some ice buildup on ceiling of walk in freezer
- 33-06-4:Basic - Trash receptacles not provided where needed in establishment. Observed hand sink next to eye washing sink with out a waste disposal can
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed tomato/onion slicer with food debris on it, put away clean
Inspection Date: 8/23/2023
Inspection #: Visit ID: 8382935
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed mold like substance on back side of drop door (behind where it is attached). Repeat Violation
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee food in walk in not segregated. Observed Manager move to proper segregated area. Corrected On-Site
- 10-01-5:Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed in flour container, food scoop handle touching flour.
- 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Observed wall behind Co2 tank with red soda syrup splash on it.
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed mold like substance on cook line at three drawer rich in cooler. Repeat Violation