CODY'S ORIGINAL ROADHOUSE

3731 Meggison Road
Florida, 32163
Brownwood
Sumter County County

Overall Food Safety Rating

★★★☆☆ (3.0/5)
Based on 5 health inspection reports

Location Map

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Nearby Locations

305 SE US HWY 19

Crystal River, FL

39870 US HWY 19 N

Tarpon Springs, FL

3731 MEGGISON ROAD

The Villages, FL

3345 S OLD KINGS RD

Flagler Bch, FL

8169 SW HIGHWAY 200

Ocala, FL

3713 MEGGISON RD

The Villages, FL

3697 MEGGISON ROAD

The Villages, FL

778 E SR 44

Wildwood, FL

838 E SR 44

Wildwood, FL

2752 BROWNWOOD BLVD

The Villages, FL

All Inspection Reports

Inspection on 2/6/2025

High Priority
0
Intermediate
0
Basic
3
Total
3
Disposition: Met Inspection Standards

Inspection Details:

  • 14-09-4:Basic - - From initial inspection : Basic - Cutting board has cut marks and is no longer cleanable. Observedcutting boards with grooves on them. **Repeat Violation** **Warning** - From follow-up inspection 2025-02-06: Observed cutting boards with grooves on them during call back inspection. ** Time Extended **
  • 14-11-5:Basic - - From initial inspection : Basic - Equipment in poor repair. Observed torn gasket on reach in coolers throughout make on cook line. **Repeat Violation** **Warning** - From follow-up inspection 2025-02-06: Observed torn gasket on reach in coolers throughout make on cook line during call back inspection. ** Time Extended**
  • 23-03-4:Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed gaskets with food debris on them in reach in coolers on cook line. **Repeat Violation** **Warning** - From follow-up inspection 2025-02-06: Observed gaskets with food debris on them in reach in coolers on cook line during call back inspection. ** Time Extended **
Food Inspector #10773741
2025-02-06
★★★★☆ 4.0/5
Food safety inspection conducted on 2/6/2025 revealed 3 total violations (0 high priority, 0 intermediate, 3 basic).

Inspection on 2/5/2025

High Priority
3
Intermediate
1
Basic
11
Total
15
Disposition: Follow-up Inspection Required

Inspection Details:

  • 16-23-4:Basic - Accumulation of lime scale on the inside of the dishmachine. Observed build up of lime scale inside dish machine. **Warning**
  • 36-36-4:Basic - Ceiling tile missing. Observed ceiling tiles missing in kitchen by beer cooler and in dining room. **Warning**
  • 28-02-4:Basic - Condensation or other drainage not disposed of according to law. Observed pipe missing for drainage into drain line. **Warning**
  • 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Observedcutting boards with grooves on them. **Repeat Violation** **Warning**
  • 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee purse on dry storage shelf. Observed operator remove and put into proper place. **Corrected On-Site** **Warning**
  • 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Observed cambros put away stacked and wet nesting **Repeat Violation** **Warning**
  • 14-11-5:Basic - Equipment in poor repair. Observed torn gasket on reach in coolers throughout make on cook line. **Repeat Violation** **Warning**
  • 14-38-4:Basic - Food storage container/container lid cracked or broken. Observed cambros put away clean with broken rims. Observed operator throwing away cambros. **Corrected On-Site** **Warning**
  • 08B-38-4:Basic - Food stored on floor. Observed in walk in cooler a case of vegetables on floor under storage rack. Observed operator remove and store on rack instead of floor. **Corrected On-Site** **Warning**
  • 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed microwave with food debris on inside top. Observed operator having employee cleaning inside. **Corrective Action Taken** **Warning**
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed gaskets with food debris on them in reach in coolers on cook line. **Repeat Violation** **Warning**
  • 01B-01-4:High Priority - Dented/rusted cans present. See stop sale. Observed on can rack 6 cans of Spaghetti Sauce 6lbs, 10 oz, Monarch, dented and/or rusted. And 12 cans of Yellow Roasted Peppers 48 oz, Mancini. Observed operator throwing cans away volunteered. **Corrected On-Site** **Warning**
  • 35A-02-7:High Priority - Live, small flying insects found. Observed 6 fruit flies in kitchen area. 4 in meat cutting room, not landing on any food equipment. 2 in prep area not landing on any food equipment. 1 in dry storage, not landing on any food equipment. **Repeat Violation** **Admin Complaint**
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed Tomatoes at 44F, House Made Caesar Dressing at 44F, and Lettuce at 45F. Product not stored properly in reach in make table. **Warning**
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed can opener with food debris on blade, put away clean. **Warning**
Food Inspector #10770356
2025-02-05
★☆☆☆☆ 1.0/5
Food safety inspection conducted on 2/5/2025 revealed 15 total violations (3 high priority, 1 intermediate, 11 basic).

Inspection on 10/22/2024

High Priority
0
Intermediate
0
Basic
5
Total
5
Disposition: Met Inspection Standards

Inspection Details:

  • 24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Observed ice buckets stored with open end up. Observed operator inverting ice buckets properly. **Corrected On-Site**
  • 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Observed multiple cutting boards throughout kitchen with multiple grooves in them. **Repeat Violation**
  • 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside. Observed gap on door that leads out to patio.
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed on line, gaskets in reach in coolers with food debris on them. **Repeat Violation**
  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Observed in prep room multiple containers with out identifying labels on them. **Repeat Violation**
Food Inspector #10699711
2024-10-22
★★★★☆ 4.0/5
Food safety inspection conducted on 10/22/2024 revealed 5 total violations (0 high priority, 0 intermediate, 5 basic).

Inspection on 10/3/2024

High Priority
0
Intermediate
0
Basic
1
Total
1
Disposition: Met Inspection Standards

Inspection Details:

  • 24-08-4:Basic - - From initial inspection : Basic - Equipment and utensils not properly air-dried - wet nesting. Observed multiple items in dish on drying shelf's stacked and wet nesting. **Repeat Violation** **Warning** - From follow-up inspection 2024-10-03: Observed some wet nesting during call back inspection. **Time Extended *
Food Inspector #8993771
2024-10-03
★★★★½ 5.0/5
Food safety inspection conducted on 10/3/2024 revealed 1 total violations (0 high priority, 0 intermediate, 1 basic).

Inspection on 10/2/2024

High Priority
2
Intermediate
1
Basic
7
Total
10
Disposition: Follow-up Inspection Required

Inspection Details:

  • 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Observed throughout kitchen area, cutting boards with multiple grooves in boards. **Warning**
  • 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Observed multiple items in dish on drying shelf's stacked and wet nesting. **Repeat Violation** **Warning**
  • 22-13-5:Basic - Iced tea dispenser Soda Stations not cleaned at least once every 24 hours. Observed soda station in kitchen to the left as you walk into kitchen, next to hand washing sink, with black mold like substance near the dispensing spouts. Observed front of house manager cleaning the machine properly **Corrected On-Site** **Warning**
  • 10-20-4:Basic - In-use tongs stored on equipment door handle between uses. Observed in use tongs hanging on pole, resting to top of disposable gloves . Observed kitchen manager removing tongs and putting into dish. **Corrective Action Taken** **Warning**
  • 24-18-4:Basic - Silverware/utensils stored upright with the food-contact surface up. Observed soup spoons stored with handles up at soup station. Observed Kitchen manager remove spoons and put into dish to rewatch. **Corrective Action Taken** **Warning**
  • 14-12-4:Basic - Utensils in poor condition. Observed a ladle in the French onion soup with handle broken. Observed operator remove ladle and throw away into garbage. **Corrected On-Site** **Warning**
  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Observed multiple items throughout kitchen of containers with product inside that was not labeled. **Repeat Violation** **Warning**
  • 35A-02-6:High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed 4 tiny flying insects in bar area where an unused and non operational soda gun is. Observed no tiny flying insects landing on any food contact surfaces. **Repeat Violation** **Warning**
  • 35A-09-4:High Priority - Presence of insects, rodents, or other pests. Observed 12 tiny flying insects in mop room, which is a separate room with three walls and an opening. Observed no flying insects on any food contact surfaces in kitchen. **Repeat Violation** **Warning**
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed large cambro in dish put away clean with substance residue on them. Observed operator putting back into dish for rewatching. **Corrective Action Taken** **Warning**
Food Inspector #8886563
2024-10-02
★☆☆☆☆ 1.0/5
Food safety inspection conducted on 10/2/2024 revealed 10 total violations (2 high priority, 1 intermediate, 7 basic).