Restaurants in PONTE VEDRA BEACH, FL, US

Ponte Vedra Beach, Florida, a picturesque seaside community located in St. Johns County, was founded in the late 1800s by mineralogist and entrepreneur, M.L. Robbins. Known for its stunning beaches, luxurious resorts, and championship golf courses, Ponte Vedra Beach has grown steadily over the years, attracting residents and visitors alike with its upscale amenities and natural beauty. The city boasts a diverse population, with a mix of affluent retirees, young professionals, and families, contributing to its vibrant and dynamic atmosphere.

Common Violations in PONTE VEDRA BEACH

Most frequently cited violation codes in PONTE VEDRA BEACH over the last 90 days.

03A-02-516 locations

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. coleslaw (44F - Cold Holding); raw chicken ...

N/A9 locations

No Violations Were Observed...

23-03-48 locations

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Soiled soda gun in ice bin at outside bar in drink ice....

35A-02-75 locations

High Priority - Live, small flying insects found 1 live flying insect around server area in kitchen. Approximately 4 live flying insects in outside ba...

08B-17-45 locations

Basic - Unwashed fruits/vegetables stored with ready-to-eat food. Bag of unwashed grapes in container of washed apples in large reach in cooler in pre...

51-13-45 locations

Basic - No Heimlich maneuver/choking sign posted. No choking poster. Provided DBPR Form HR 5030-105 via email....

36-73-44 locations

Basic - Floor soiled/has accumulation of debris. Under all equipment throughout entire establishment. Also ceilings and vents through kitchen have a b...

08A-05-64 locations

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw shrimp over fritter mix and shredded cheese, raw fish o...

03F-10-54 locations

Intermediate - No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Manager un...

08A-02-64 locations

High Priority - Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Raw fish, removed from or...

Throughout its history, Ponte Vedra Beach has been the site of various notable events, including the annual PGA Tour's Players Championship held at the renowned TPC Sawgrass golf course. This prestigious tournament draws golf enthusiasts from around the world and has put Ponte Vedra Beach on the map as a premier destination for sports and leisure. The city's close proximity to Jacksonville, the largest city in Florida, provides residents with easy access to urban amenities while still enjoying the tranquility of coastal living. In terms of food safety, Ponte Vedra Beach maintains a moderate record, with an average rating of 3.0 out of 5 across its 96 restaurants and food establishments. Health inspections have revealed 34 violations in the last 90 days, highlighting the importance of ongoing vigilance and adherence to safety protocols. Notable establishments in the area include the Ponte Vedra Club Convention Center, Domino's Pizza, and Vernon's Restaurant, each contributing to the city's diverse culinary landscape. Comparing Ponte Vedra Beach's food safety trends to nearby cities such as Lauderhill and Inverness, it is evident that maintaining high standards is a priority across the region. With 431 health inspections conducted in Ponte Vedra Beach, the city's commitment to ensuring the well-being of its residents and visitors is clear. Collaborative efforts with neighboring communities, such as Spring Hill and Brooksville, may further enhance food safety initiatives and promote best practices in the industry. When exploring Ponte Vedra Beach's local food scene, diners can expect a range of dining options, from fresh seafood to international cuisines. The city's culinary landscape reflects its diverse population, offering something for every palate. Popular dining areas include Ponte Vedra Village Square and Sawgrass Village, where visitors can indulge in gourmet meals or casual fare while enjoying the charming coastal ambiance. In conclusion, while Ponte Vedra Beach maintains a satisfactory food safety rating, there is always room for improvement and heightened awareness. Diners are encouraged to prioritize establishments with solid safety records and to report any concerns to the local health department promptly. As the city continues to evolve and grow, a collective effort towards maintaining high food safety standards will ensure a positive dining experience for all. For those looking to explore beyond Ponte Vedra Beach, nearby cities like Pembroke Pines, Dania Beach, and Key Largo offer their own culinary delights worth discovering.