Restaurants in PONTE VEDRA, FL, US

PONTE VEDRA, Florida, a charming coastal city, was founded in 1914 by developers looking to create a resort destination. Over the years, it has evolved into a bustling community known for its beautiful beaches and upscale amenities. With a current population of over 30,000 residents, PONTE VEDRA boasts a mix of retirees, families, and young professionals. The city's geographic location along the Atlantic Ocean provides stunning views and a mild climate year-round. Nearby cities such as TAMPA and PLANT CITY also offer unique attractions and dining experiences for visitors to explore.

Common Violations in PONTE VEDRA

Most frequently cited violation codes in PONTE VEDRA over the last 90 days.

03A-02-510 locations

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. individual butters (48F - Cold Holding); cre...

23-03-49 locations

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Exterior of large ice machine in kitchen. Repeat Violation...

51-13-47 locations

Basic - No Heimlich maneuver/choking sign posted. Provided DBPR Form HR 5030-105 and operator posted sign. Corrected On-Site...

01B-02-57 locations

High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Pork on stove with no heat applied at 105F. Per...

14-69-46 locations

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup up observed around the door of the walk in freezer....

N/A5 locations

No Violations Were Observed...

29-42-45 locations

High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Missing from hose side of splitter at mop s...

22-02-45 locations

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Interior of soda nozzles have build up. Employee cleaned no...

08B-38-44 locations

Basic - Food stored on floor. Cooking oil on cook line, oil moved. Cases of water in storage area by bar and buffet area in dining room, water in buff...

14-01-54 locations

Basic - Bowl or other container with no handle used to dispense food. Soufflé cup used as a scoop in garlic and oil mixture and in flour bin in dry st...

When it comes to food safety, PONTE VEDRA has made strides in recent years to ensure that its restaurants uphold high standards. With 254 health inspections conducted and 11 violations reported in the last 90 days, the city has an average food safety rating of 2.8 out of 5. While this rating is below the state average, PONTE VEDRA has seen improvements in recent inspection trends. Notable establishments like PLANTATION BEACH CLUB, A. CHEF'S COOKING STUDIO, and POPPYS ITALIANO have maintained good safety records, setting a positive example for others in the area. Comparatively, nearby cities like MARGATE and WEST PARK have also shown progress in food safety practices, reflecting a regional commitment to public health. The local food scene in PONTE VEDRA is diverse, offering a range of cuisines to satisfy every palate. From fresh seafood to international fare, residents and visitors can enjoy a variety of dining options throughout the city. Notable restaurants like the upscale seafood spot OCEAN 60 and the cozy Italian eatery TRATTORIA NAPOLI have garnered praise for their culinary offerings. The food culture in PONTE VEDRA is vibrant, with a focus on fresh ingredients and innovative cooking techniques. Dining districts like the PONTE VEDRA BEACH SHOPPES and SAWGRASS VILLAGE are popular among food enthusiasts looking for a memorable meal. For those looking to explore beyond PONTE VEDRA, nearby cities like HIALEAH and RUSKIN offer their own unique culinary scenes worth exploring. In the regional context, PONTE VEDRA stands out for its commitment to food safety and public health. With initiatives in place to educate food establishments on best practices and regular inspections to monitor compliance, the city sets a high standard for neighboring communities to follow. Compared to cities like PEMBROKE PINES and SEFFNER, PONTE VEDRA's food safety regulations are robust and well-enforced, ensuring that residents and visitors can dine with confidence. Collaborative efforts with nearby cities like PLANT CITY and TAMPA have led to an exchange of ideas and resources, further strengthening the overall food safety landscape in the region. In conclusion, PONTE VEDRA, Florida, offers a diverse and thriving food scene for residents and visitors alike. While there have been some reported violations in recent health inspections, the city is actively working to improve food safety standards across all establishments. Diners are encouraged to check health department ratings and reviews before dining out to ensure a safe and enjoyable experience. With a bright future ahead, PONTE VEDRA continues to prioritize food safety as a key aspect of its culinary landscape. For those looking to explore beyond the city limits, nearby cities like PLANT CITY, HIALEAH, and RUSKIN offer their own culinary delights worth sampling.