OLD SCHOOL PHILLY
North Federal Highway
Pompano Beach, Florida, 33308
Broward County County
Overall Food Safety Rating
★½☆☆☆ (1.6/5)
Based on 3 health inspection reports
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Nearby Locations
All Inspection Reports
Inspection on 7/3/2024
High Priority
2
Intermediate
2
Basic
0
Total
4
Inspection Details:
- 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. Expired December 1, 2023 Operator renewed license 247008497 Corrected On-Site
- 08A-04-5:High Priority - Raw animal food stored over or with unwashed produce. On walk in cooler, raw shell eggs stored over unwashed mushrooms. Employee moved eggs to lower shelf. Corrected On-Site
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Hand sink on cook line blocked with trash can. Employee moved trash can Corrected On-Site Repeat Violation
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at hand sink by three compartment sink. Employee supplied Corrected On-Site
Food safety inspection conducted on 7/3/2024 revealed 4 total violations (2 high priority, 2 intermediate, 0 basic).
Inspection on 11/27/2023
High Priority
1
Intermediate
2
Basic
1
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 08B-38-4:Basic - Food stored on floor. In walk in cooler, bell peppers stored on floor. Operator moved to shelf. In walk in freezer, French fries stored on floor. Operator moved to shelf. Corrected On-Site
- 41-10-4:High Priority - Toxic substance/chemical improperly stored. Across from walk in cooler, bleach bottle on prep table. Operator removed. Corrected On-Site
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. At three compartment sink, hand wash sink blocked by brooms. Operator moved brooms away from sink. Corrected On-Site
- 03F-10-5:Intermediate - No written procedures available for use of time as a public health control to hold time/temperature control for safety food. At cook line, no written procedure for cooked onions and cooked mushrooms on TPHC. Emailed operator TPHC to fill out.
Food safety inspection conducted on 11/27/2023 revealed 4 total violations (1 high priority, 2 intermediate, 1 basic).
Inspection on 8/28/2023
High Priority
2
Intermediate
1
Basic
0
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 12A-12-4:High Priority - Employee switched from working with raw food to ready-to-eat food without washing hands. At cook line; employee switched from cooking raw comminuted beef to touching bread, no hand wash. Employee washed hands. Corrected On-Site
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. At walk-in cooler; raw shell eggs stored on top of half and half. Operator moved eggs. Corrected On-Site
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. At triple sink hand wash sink; no paper towels. Operator provided paper towels. Corrected On-Site
Food safety inspection conducted on 8/28/2023 revealed 3 total violations (2 high priority, 1 intermediate, 0 basic).