DirtyFLRestaurant Inspection Data

DOS AMIGOS RESTAURANT

DOS AMIGOS RESTAURANT maintains a 3.3/5 food safety rating based on 6 health department inspections in POMPANO BEACH. Recent inspections show improving food safety practices.

North Federal Highway
Pompano Beach, Florida, 33308
Broward County County

Overall Food Safety Rating

★★★☆☆ (3.3/5)
Based on 6 health inspection reports

All Inspection Reports

Inspection Date: 7/15/2025

Inspection #: Visit ID: 10934944

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine at front counter soiled with mold like substance
  • 23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles. In kitchen, reach in coolers soiled Ice doors soiled with food debris.
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. On cook line cutting boards soiled and gas deep cut marks.
  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Handwashing dink at front counter blocked with sanitizer bucket. Operator moved bucket Corrected On-Site

Inspection Date: 11/14/2024

  • 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling tiles and vents soiled with dust.
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. In reach in cooler, raw shell eggs stored over ready to eat ground beef. Operator moved raw eggs to bottom shelf
  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Handwashing sink at front counter blocked with sanitizer bucket

Inspection Date: 7/30/2024

  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. In reach in cooler, raw shell eggs stored over ready to eat cheese. In reach in cooler, raw steak stored over ready to eat cheese. Operator moved eggs and beef to lower shelf Corrected On-Site
  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Handwashing sink at front counter blocked with sanitizer bucket. Operator removed Corrected On-Site

Inspection Date: 12/12/2023

Inspection #: Visit ID: 8501468

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. At front counter, ice machine has build up of green/black mold like substance
  • 08B-38-4:Basic - Food stored on floor. In kitchen, fryer oil stored on floor. Operator moved to shelf. Corrected On-Site
  • 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of rust. At sliding glass door reach in cooler, shelves have accumulation of rust.
  • 06-01-5:Basic - Time/temperature control for safety food thawed in an improper manner. Prep table by three compartment sink, chicken sitting on counter thawing out. Educated operator on how to properly thaw chicken under running water.

Inspection Date: 9/16/2023

Inspection #: Visit ID: 8501110

  • N/A:No Violations Were Observed

Inspection Date: 9/15/2023

Inspection #: Visit ID: 8376577

  • 10-08-5:Basic - Ice scoop handle in contact with ice. At front counter ice bin; ice scoop handle laying in ice. Operator removed. Corrected On-Site Warning
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. At sliding glass door reach in cooler; raw shell eggs stored over ready to eat salsa. Operator moved eggs to bottom shelf. Corrected On-Site Warning
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. At Front counter Ice bath; house made salsa (61°F - Cold Holding). Operator stated salsa not prepared or portioned today, being held in ice bath 2 hours, ice not surrounding product level, added ice. At cook line Flip top cooler; pico (50°F - Cold Holding); sour cream (55°F - Cold Holding); raw beef (49°F - Cold Holding); rice (50°F - Cold Holding). Operator stated items not prepared or portioned today, being held in flip top cooler 3 hours, moved to sliding glass door reach in. **Corrective Action Taken** Warning
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. At front counter; hand wash sink used to store sanitizer bucket. Operator removed. Corrected On-Site Warning