MARKETPLACE BISTRO

385 VILLAGE DR

Overall Food Safety Rating

★★★★☆ (4.2/5)
Based on 5 health inspection reports

All Inspection Reports

Inspection Date: 7/21/2025

Inspection #: 3611727

Inspection Date: 7/19/2024

Inspection #: Visit ID: 8737831

  • 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. Tanks in dry storage area. Operator secured tanks with cord.Corrected On-Site
  • 25-02-4:Basic - Unwrapped single-service utensils not presented so that only the handles are touched. Utensils next to register at from counter. Employee turned utensils face down.Corrected On-Site
  • 12A-07-5:High Priority - Employee failed to wash hands before putting on gloves to initiate a task working with food. Observed employee returning to work from outside and put on clean gloves no hand wash. Coached operator on proper hand washing procedures.

Inspection Date: 2/20/2024

Inspection #: Visit ID: 8565067

  • N/A:No Violations Were Observed

Inspection Date: 12/4/2023

Inspection #: Visit ID: 8358965

  • 14-01-5:Basic - Bowl or other container with no handle used to dispense food. In bulk container of flour. Corrected On-Site Warning
  • 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. Corrected On-Site Warning
  • 10-20-4:Basic - In-use tongs stored on equipment door handle between uses. Tongs on pizza oven. Corrected On-Site Warning
  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. On bulk container of flour. Corrected On-Site Warning
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Corrected On-Site Warning
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. **Corrective Action Taken** Warning
  • 53B-05-5:Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

Inspection Date: 8/1/2023

Inspection #: Visit ID: 8307703

  • N/A:No Violations Were Observed