PANDA EXPRESS #354
PANDA EXPRESS #354 has 6 health inspections on file for its PLANTATION location, with an overall rating of 3.0/5. Recent inspections show improving food safety practices.
Last inspection: 3 months ago · 6 reports on file
8000 West Broward Boulevard
Florida, 33388
Broward County County
Overall Food Safety Rating
★★★☆☆ (3.0/5)
Based on 6 health inspection reports
All Inspection Reports
12/4/2025· 3mo ago
Visit ID: 10910939
Met Inspection Standards1 high, 2 int, 2 basic
- 08B-38-4:Basic - Food stored on floor. Observed in the walk in cooler and freezer several items left on the floor. Operator stored properly. Corrected On-Site
- 08B-17-4:Basic - Unwashed fruits/vegetables stored with ready-to-eat food. Observed unwashed box of yellow bell peppers stored over ready to eat sauces in the walk in cooler. Operator stored properly. Corrected On-Site
- 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. Observed license with an expiration date of December 1,2024.
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed front handwashing sink used to store a metal container. Operator removed metal container. Corrected On-Site
- 53A-05-6:Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/. Observed 4 employees working without a certified food manager on staff.
7/8/2025· 8mo ago
Visit ID: 13454081
Met Inspection Standards2 high, 1 int, 1 basic
- 29-08-4:Basic - Plumbing system in disrepair. Hot water push pedal not functioning at hand washing sink in kitchen.
- 08A-11-5:High Priority - Raw animal food stored over canned/bottled drinks. Observed raw beef stored over container of plastic containers power aide and bottle water in walk-in cooler.Operator stored correctly. Corrected On-Site
- 29-34-4:High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Observed splitter with hose attached missing vacuum breaker at mop sink. Repeat Violation
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Employee started less than 60 days. Emailed form
2/10/2025· 1y 1mo ago
1 high, 2 basic
11/15/2024· 1y 3mo ago
1 high, 1 int, 2 basic
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
- 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses.. Manager placed wiping cloth in sanitizer bucket Corrected On-Site
- 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.. Manager print and posted written procedures for cleaning up vomit and diarrhea poster Corrected On-Site
3/27/2024· 1y 11mo ago
Visit ID: 8553606
Met Inspection Standards1 int
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Operator labeled as bleach. Corrected On-Site
11/15/2023· 2y 3mo ago
Visit ID: 8357971
Met Inspection Standards1 int, 1 basic