KIKO'S
801 S UNIVERSITY DR #C112
Overall Food Safety Rating
★★½☆☆ (2.5/5)
Based on 1 health inspection reports
All Inspection Reports
Inspection Date: 5/14/2024
Inspection #: Visit ID: 8383431
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. On the cookline, rice (55F - Cold Holding). The rice was set out to be used for fried rice when ordered. The rice was out of refrigerator for less than 1 hour. The rice was returned to the refrigerator to chill and cold hold. **Corrective Action Taken**
- 53A-03-7:Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. At the triple sink. The operator replaced the paper towels Corrected On-Site