FOOD TRUCK
Parrot Jungle Trail
Miami, Florida, 33132
Miami-Dade County County
Overall Food Safety Rating
★★☆☆☆ (2.4/5)
Based on 2 health inspection reports
Location Map
Loading map...
Nearby Locations
All Inspection Reports
Inspection on 5/23/2024
High Priority
1
Intermediate
1
Basic
2
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 50-04-4:Basic - - From initial inspection : Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. - From follow-up inspection 2024-05-23: Time extended until next routine inspection. **Time Extended**
- 05-09-4:Basic - - From initial inspection : Basic - No conspicuously located ambient air temperature thermometer in holding unit. - From follow-up inspection 2024-05-23: Time extended until next routine inspection. **Time Extended**
- 29-04-4:High Priority - - From initial inspection : High Priority - No food-grade hose conveying potable water. - From follow-up inspection 2024-05-23: Time extended until next routine inspection. **Time Extended**
- 16-32-5:Intermediate - - From initial inspection : Intermediate - Incorrect chemical test kit provided for measuring the concentration of the sanitizer solution used in the three-compartment sink and/or dishmachine. Operator has Iodine sanitizer test kit. Needs Quaternary test kit. - From follow-up inspection 2024-05-23: Time extended until next routine inspection. **Time Extended**
Food safety inspection conducted on 5/23/2024 revealed 4 total violations (1 high priority, 1 intermediate, 2 basic).
Inspection on 5/22/2024
High Priority
1
Intermediate
2
Basic
2
Total
5
Disposition: Follow-up Inspection Required
Inspection Details:
- 50-04-4:Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
- 05-09-4:Basic - No conspicuously located ambient air temperature thermometer in holding unit.
- 29-04-4:High Priority - No food-grade hose conveying potable water.
- 16-32-5:Intermediate - Incorrect chemical test kit provided for measuring the concentration of the sanitizer solution used in the three-compartment sink and/or dishmachine. Operator has Iodine sanitizer test kit. Needs Quaternary test kit.
- 53A-07-6:Intermediate - No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/
Food safety inspection conducted on 5/22/2024 revealed 5 total violations (1 high priority, 2 intermediate, 2 basic).