THE WHISTLE STOP EATERY
102 South Collins Street
Florida, 33563
Hillsborough County County
Overall Food Safety Rating
★★★½☆ (3.6/5)
Based on 4 health inspection reports
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Nearby Locations
All Inspection Reports
Inspection on 3/19/2025
High Priority
1
Intermediate
1
Basic
2
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 50-09-4:Basic - Current Hotel and Restaurant license not displayed.
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. By expo window Repeat Violation
- 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. Expired 2-1-2025
- 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked macaroni, pasta salad, soups, in reach in coolers not dated
Food safety inspection conducted on 3/19/2025 revealed 4 total violations (1 high priority, 1 intermediate, 2 basic).
Inspection on 11/26/2024
High Priority
0
Intermediate
0
Basic
3
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Next to expo window
- 25-32-4:Basic - Reuse of single-service or single-use articles. Observed cans being reused in baking section
- 29-20-5:Basic - Standing water or very slow draining water in handwash sink in kitchen
Food safety inspection conducted on 11/26/2024 revealed 3 total violations (0 high priority, 0 intermediate, 3 basic).
Inspection on 5/7/2024
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 5/7/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 3/5/2024
High Priority
1
Intermediate
2
Basic
0
Total
3
Disposition: Follow-up Inspection Required
Inspection Details:
- 50-08-7:High Priority - Establishment operating without a license from the Division of Hotels and Restaurants. Operator must obtain a public food service license from the Division of Hotels and Restaurants within 60 days. Submit a license application and payment to DBPR/Bureau of Central Intake Unit, 2601 Blair Stone Rd., Tallahassee, FL 32399-0783. To apply online or obtain an application for license visit http://www.myfloridalicense.com/DBPR/hotels-restaurants/ Operator has currently applied for license, but is needing plan review revisions in order to issue license per proviso 4. Warning
- 31A-07-4:Intermediate - Handwash sink missing in warewashing or food preparation area. Bake room has prep table, ovens, ice machine, prep table and 2 reach in coolers with no hand sink Warning
- 51-16-7:Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Bake room on plans only indicated ice machine and coolers. Observed food storage prep table mixer, six burner range double-decker oven. And closest hand sink is in kitchen Warning
Food safety inspection conducted on 3/5/2024 revealed 3 total violations (1 high priority, 2 intermediate, 0 basic).