EL ZASON
3503 W BAKER ST, PLANT CITY 33563
Overall Food Safety Rating
★★½☆☆ (2.6/5)
Based on 2 health inspection reports
All Inspection Reports
Inspection on 5/7/2024
High Priority
0
Intermediate
0
Basic
4
Total
4
Disposition: Follow-up Inspection Required
Inspection Details:
- 22-08-4:Basic - - From initial inspection : Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Microwave. Warning - From follow-up inspection 2024-05-07: Microwave soiled. Admin Complaint
- 51-06-4:Basic - - From initial inspection : Basic - Mobile food dispensing vehicle connected to utilities on more than a temporary basis. Gray water pipe is permanently connected, needs quick disconnect. Repeat Violation Warning - From follow-up inspection 2024-05-07: Gray water pipe is still permanently connected. Admin Complaint
- 50-04-4:Basic - - From initial inspection : Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. Warning - From follow-up inspection 2024-05-07: Admin Complaint
- 25-02-4:Basic - - From initial inspection : Basic - Unwrapped single-service utensils not presented so that only the handles are touched. Plastic forks and spoons. Warning - From follow-up inspection 2024-05-07: Admin Complaint
Food safety inspection conducted on 5/7/2024 revealed 4 total violations (0 high priority, 0 intermediate, 4 basic).
Inspection on 3/5/2024
High Priority
2
Intermediate
0
Basic
6
Total
8
Disposition: Follow-up Inspection Required
Inspection Details:
- 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Microwave. Warning
- 51-06-4:Basic - Mobile food dispensing vehicle connected to utilities on more than a temporary basis. Gray water pipe is permanently connected, needs quick disconnect. Repeat Violation Warning
- 50-04-4:Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. Warning
- 25-02-4:Basic - Unwrapped single-service utensils not presented so that only the handles are touched. Plastic forks and spoons. Warning
- 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Warning
- 21-07-4:Basic - Wiping cloth chlorine sanitizing solution not at proper minimum strength. Sanitizer bucket tested 0 ppm, operator remade tested 100ppm chlorine. Corrected On-Site Warning
- 41-07-4:High Priority - Container of medicine improperly stored. Employee medicine in reach in cooler with food. Warning
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Sour cream 45 F in reach in cooler. Warning
Food safety inspection conducted on 3/5/2024 revealed 8 total violations (2 high priority, 0 intermediate, 6 basic).