EL RINCON MEXICANO

Name: EL RINCON MEXICANO
Address: 4109 SR 574, PLANT CITY, FL, 33567, US
Rating: 2.5

4109 SR 574

★★½☆☆ (2.5/5)

Based on 6 health inspection reports

All Inspection Reports

Inspection #: Visit ID: 10802156

36-73-4:Basic - - From initial inspection : Basic - Floor soiled/has accumulation of debris. Throughout kitchen Warning - From follow-up inspection 2025-03-24: **Time Extended**
08B-12-5:Basic - - From initial inspection : Basic - Stored food not covered. Pan of sauces in reach in cooler not covered Warning - From follow-up inspection 2025-03-24: **Time Extended**
14-31-5:High Priority - - From initial inspection : High Priority - Nonfood-grade bags used in direct contact with food. Observed Togo bags holding raw meat in reach in cooler Warning - From follow-up inspection 2025-03-24: **Time Extended**
22-02-4:Intermediate - - From initial inspection : Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards soiled on cook line Warning - From follow-up inspection 2025-03-24: **Time Extended**

Inspection #: Visit ID: 10745609

36-73-4:Basic - Floor soiled/has accumulation of debris. Throughout kitchen Warning
08B-12-5:Basic - Stored food not covered. Pan of sauces in reach in cooler not covered Warning
14-31-5:High Priority - Nonfood-grade bags used in direct contact with food. Observed Togo bags holding raw meat in reach in cooler Warning
22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards soiled on cook line Warning
53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Warning

Inspection #: Visit ID: 8745823

51-13-4:Basic - No Heimlich maneuver/choking sign posted. Emailed to operator.
31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. In kitchen, and server area Repeat Violation
11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed to operator Repeat Violation
31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Hand sink in kitchen had strainer with food debris. Employee cleared. Corrected On-Site
16-37-1:Intermediate - No chlorine chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Manager unable to find.
31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. In kitchen. Employee put roll at hand sink Corrected On-Site
53B-14-5:Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. One certificate expired

Inspection #: Visit ID: 8593996

31B-04-4:Basic - - From initial inspection : Basic - No handwashing sign provided at a hand sink used by food employees. Warning - From follow-up inspection 2024-03-18: Hand washing signs still missing **Time Extended**
11-27-4:Intermediate - - From initial inspection : Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Warning - From follow-up inspection 2024-03-18: **Time Extended**
51-16-7:Intermediate - - From initial inspection : Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Establishment has outdoor storage shed with walk in cooler and freezer, ice machine, and food and single service storage Warning - From follow-up inspection 2024-03-18: No plans submitted as of 3-18-2024. Verified with plan review Admin Complaint
01C-03-4:Intermediate - - From initial inspection : Intermediate - Observed oyster tags not marked with last date served. Warning - From follow-up inspection 2024-03-18: **Time Extended**

Inspection #: Visit ID: 8592719

31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Warning
11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Warning
51-16-7:Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Establishment has outdoor storage shed with walk in cooler and freezer, ice machine, and food and single service storage Warning
53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Warning
01C-03-4:Intermediate - Observed oyster tags not marked with last date served. Warning

Inspection #: Visit ID: 8363518

12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Water bottle
41-07-4:High Priority - Container of medicine improperly stored. Medicine next to meat slicer