DirtyFLRestaurant Inspection Data

ANNA'S RESTAURANT

ANNA'S RESTAURANT located in PLANT CITY has undergone 6 health department inspections, achieving a 3.5/5 overall safety rating. Recent inspections indicate some food safety concerns.

Baker Street West
Florida, 33563
Hillsborough County County

Overall Food Safety Rating

★★★½☆ (3.5/5)
Based on 6 health inspection reports

All Inspection Reports

Inspection Date: 12/3/2025

Inspection #: Visit ID: 10898800

  • 50-09-4:Basic - Current Hotel and Restaurant license not displayed. Current license posted expired 2-1-2025.
  • 08B-38-4:Basic - Food stored on floor. Observed cases of potatoes on floor in kitchen
  • 22-46-4:High Priority - Food-contact surfaces sanitized with a Quaternary Ammonium solution not exposed to the sanitizer solution for at least seven seconds. Do not use equipment/utensils not properly sanitized. Slicer guard was partially sanitized.
  • 11-26-1:Intermediate - No proof provided that some food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. One new hire started two weeks ago. Manager had them read and sign reporting agreement Corrected On-Site

Inspection Date: 4/9/2025

Inspection #: Visit ID: 10745601

  • 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee drinks on server station table next to sauces and condiments. Discussed proper segregation
  • 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed personal items- bags, perfume, car keys in server station by condiments and equipment. Discussed proper segregation for all personal items.
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Manager replaced Corrected On-Site

Inspection Date: 12/17/2024

Inspection #: Visit ID: 8743616

  • 22-20-5:Basic - Accumulation of black/pink mold-like substance in the interior of the ice machine guard. Manager cleaned and sanitized Corrected On-Site
  • 51-13-4:Basic - No Heimlich maneuver/choking sign posted. Emailed to manager
  • 29-20-5:Basic - Observed very slow draining water in handwash sink in server station.
  • 08A-05-6:High Priority - Raw animal food stored over from ready-to-eat food. Raw bacon in reach in cooler over gallons of milk. Discussed proper storage and sent chart to manager

Inspection Date: 4/8/2024

Inspection #: Visit ID: 8605280

  • N/A:No Violations Were Observed

Inspection Date: 2/5/2024

Inspection #: Visit ID: 8497804

  • 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. Expired 2-1-2024. Manager renewed license and new expiration date 2-1-2025 Corrected On-Site Warning
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board stained on cook line Warning
  • 31A-07-4:Intermediate - Handwash sink missing in warewashing or food preparation area. Observed no hand wash sink in back kitchen and dish area Warning
  • 51-16-7:Intermediate - Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Establishment lacking hand sink in back kitchen by prep area and three compartment sink Warning

Inspection Date: 9/12/2023

Inspection #: Visit ID: 8460925

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
  • 10-17-4:Basic - In-use knife/knives stored in cracks between pieces of equipment. Corrected On-Site
  • 24-18-4:Basic - Silverware/utensils stored upright with the food-contact surface up.
  • 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry.