EL GUERRERO MEXICAN GRILL INC
9727 66 ST N
Overall Food Safety Rating
★★☆☆☆ (2.1/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 10/28/2024
High Priority
0
Intermediate
2
Basic
4
Total
6
Disposition: Met Inspection Standards
Inspection Details:
- 36-37-5:Basic - - From initial inspection : Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Porous acoustic tiles over dry storage room and wait station/service window **Repeat Violation** **Warning** - From follow-up inspection 2024-10-28: **Time Extended**
- 35B-01-4:Basic - - From initial inspection : Basic - Exterior door has a gap at the threshold that opens to the outside. Rear exterior doors **Repeat Violation** **Warning** - From follow-up inspection 2024-10-28: **Time Extended**
- 14-69-4:Basic - - From initial inspection : Basic - Ice buildup in reach-in freezers. **Warning** - From follow-up inspection 2024-10-28: **Time Extended**
- 23-03-4:Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Accumulation of grease behind cook line **Repeat Violation** **Warning** - From follow-up inspection 2024-10-28: **Time Extended**
- 22-02-4:Intermediate - - From initial inspection : Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards stained Can opener blade soiled **Repeat Violation** **Warning** - From follow-up inspection 2024-10-28: **Time Extended**
- 27-17-4:Intermediate - - From initial inspection : Intermediate - Water pressure lacking at fixtures that require the use of water. Water at Hand sink at service counter not under pressure, operator advised repairs already scheduled **Warning** - From follow-up inspection 2024-10-28: Repairs scheduled per manager. **Time Extended**
Food safety inspection conducted on 10/28/2024 revealed 6 total violations (0 high priority, 2 intermediate, 4 basic).
Inspection on 9/18/2024
High Priority
2
Intermediate
3
Basic
14
Total
19
Disposition: Follow-up Inspection Required
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. **Warning**
- 51-11-4:Basic - Carbon dioxide tanks not adequately secured. Rear storage room **Repeat Violation** **Warning**
- 36-37-5:Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Porous acoustic tiles over dry storage room and wait station/service window **Repeat Violation** **Warning**
- 50-09-4:Basic - Current Hotel and Restaurant license not displayed. **Warning**
- 35A-03-4:Basic - Dead roaches on premises. 3 dead roaches on floor behind freezer in rear prep room of kitchen 1 dead roach behind cook line 1 dead roach in dry storage room 2 dead roaches behind ice machine 1 dead roach under bar. All areas cleaned and sanitized. **Repeat Violation** **Warning**
- 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside. Rear exterior doors **Repeat Violation** **Warning**
- 08B-31-4:Basic - Food stored in undrained ice. Raw shrimp skewers in undrained ice **Repeat Violation** **Warning**
- 10-14-5:Basic - Ice bucket/shovel stored on floor between uses. Next to ice machine **Repeat Violation** **Warning**
- 14-69-4:Basic - Ice buildup in reach-in freezers. **Warning**
- 10-08-5:Basic - Ice scoop handle in contact with ice. Ice machine **Repeat Violation** **Warning**
- 10-01-5:Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Scoop handle in seasoning bins **Repeat Violation** **Warning**
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Employee restroom next to ice machine **Warning**
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Accumulation of grease behind cook line **Repeat Violation** **Warning**
- 08B-12-5:Basic - Stored food not covered. Multiple items in reach in freezers **Repeat Violation** **Warning**
- 08A-02-6:High Priority - Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Unpackaged raw shrimp over stuffed peppers in chest freezer **Warning**
- 08A-17-6:High Priority - Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer - not all products commercially packaged. Unpackaged raw chicken over unpackaged raw beef in freezer **Warning**
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards stained Can opener blade soiled **Repeat Violation** **Warning**
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Next to dish machine **Warning**
- 27-17-4:Intermediate - Water pressure lacking at fixtures that require the use of water. Water at Hand sink at service counter not under pressure, operator advised repairs already scheduled **Warning**
Food safety inspection conducted on 9/18/2024 revealed 19 total violations (2 high priority, 3 intermediate, 14 basic).