DirtyFLRestaurant Inspection Data

ZAXBY'S

ZAXBY'S maintains a 3.7/5 food safety rating based on 9 health department inspections in PENSACOLA. Recent inspections show improving food safety practices.

Last inspection: 2 weeks ago · 9 reports on file

2640 Creighton Road
Pensacola, Florida, 32504
The Oaks
Escambia County County

Overall Food Safety Rating

★★★½☆ (3.7/5)
Based on 9 health inspection reports

All Inspection Reports

2/24/2026· 2w ago

Inspection #: 3632561

Inspection Completed - No Further Action

9/19/2024· 1y 5mo ago

Visit ID: 8734583

Met Inspection Standards

4 high

  • 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. In reach-in cooler behind make line for over 4 hours: sliced tomatoes 48f Ambient Cooling, cut lettuce 49f, hard boiled eggs 47f.
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In reach-in cooler behind make line for over 4 hours: cut lettuce 49f, hard boiled eggs 47f. See stop sale.
  • 03D-06-5:High Priority - Time/temperature control for safety food prepared from/mixed with ingredient(s) at ambient temperature not cooled to 41 degrees Fahrenheit within 4 hours. In reach-in cooler over behind make line for over 4 hours: sliced tomatoes 48f.
  • 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Automatic vacuum breaker missing from splitter attachment at mop sink.

6/13/2024· 1y 9mo ago

Visit ID: 8693185

Met Inspection Standards

1 high

  • 35A-04-4:High Priority - - From initial inspection : High Priority - Rodent activity present as evidenced by rodent droppings found. 7 rodent droppings observed in dry storage area connected to prep area. Manager swept and sanitized area during inspection. Corrected On-Site Admin Complaint - From follow-up inspection 2024-06-13: No rodent droppings observed upon callback. Admin Complaint

6/12/2024· 1y 9mo ago

Visit ID: 8692978

Follow-up Inspection Required

1 high

  • 35A-04-4:High Priority - Rodent activity present as evidenced by rodent droppings found. 7 rodent droppings observed in dry storage area connected to prep area. Manager swept and sanitized area during inspection. Corrected On-Site Admin Complaint

5/16/2024· 1y 10mo ago

Visit ID: 8673323

Met Inspection Standards
  • N/A:No Violations Were Observed

5/14/2024· 1y 10mo ago

Visit ID: 8667805

Facility Temporarily Closed

1 high, 2 basic

  • 33-19-4:Basic - Garbage on the ground and/or pad around dumpster. Bag of garbage, debris, and discarded food on pad around dumpster.
  • 33-20-4:Basic - Grease on the ground and/or pad around grease receptacle. Old grease on pad around dumpster.
  • 35A-04-4:High Priority - Rodent activity present as evidenced by rodent droppings found. Approximately 22 rodent droppings observed in the following locations: approximately 20 rodent droppings under dry storage racks leading out to prep area, 2 rodent droppings under drying racks in ware washing area. Warning

2/26/2024· 2y ago

Visit ID: 8598030

Met Inspection Standards
  • N/A:No Violations Were Observed

1/24/2024· 2y 1mo ago

Visit ID: 8557700

Follow-up Inspection Required

1 int

  • 53B-01-5:Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. All signed certificates expired. Establishment used Safe Staff. Warning - From follow-up inspection 2024-01-24: Establishment just received employee food handlers books. Employees will be scheduled to take food handlers training soon. **Time Extended**

11/21/2023· 2y 3mo ago

Visit ID: 8356299

Follow-up Inspection Required

1 high, 1 int, 1 basic

  • 36-22-4:Basic - Floor area(s) covered with standing water. Back dry stock area has standing water on floor around wall touching walk-in freezer. Condensation observed on pipe going to back of walk-in freezer.
  • 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Mop sink faucet missing automatic vacuum breaker on one side of splitter attachment.
  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. All signed certificates expired. Establishment used Safe Staff. Warning